忘了是谁 （勿冲塔） #cos #合照 #射屏 #coser

おはよう 週の真ん中元気出してこー #AI美女 #AIgirl #bikini #水着美女

In the face of rising deforestation and climate threats, Japan is deploying cutting-edge autonomous drones to replant forests faster, smarter, and more sustainably than ever before. Equipped with AI, LiDAR, and precision-mapping software, these drones scan the terrain, identify optimal planting spots, and drop biodegradable seed pods—each containing native seeds, nutrients, and fungi to kickstart an entire ecosystem. Each drone can cover a football field in under an hour and operates in coordinated swarms powered by solar-charging stations. In early tests across the wildfire-ravaged Kumamoto region, they achieved an 80% germination success rate—transforming barren landscapes into thriving, biodiverse environments. This isn’t just about trees. It’s about restoring life, capturing carbon, and proving how technology can work hand-in-hand with nature. #Reforestation #JapanTech #AIForGood #EcoInnovation #SustainableFuture #DronesForForests #GreenTechnology

Looking for a quick and delicious dinner idea? Garlic Butter Shrimp with Lemon Ingredients: - 1 lb shrimp, peeled and deveined - 4 tbsp butter - 4 cloves garlic, minced - 1 lemon, juiced and zested - Salt and pepper, to taste - Fresh parsley, chopped (for garnish) - Lemon wedges (for serving) Preparation Steps: 1. In a large skillet, melt the butter over medium heat. 2. Add the minced garlic and sauté for about 1 minute, until fragrant. 3. Add the shrimp to the skillet, season with salt and pepper, and cook for 2-3 minutes on each side until pink and opaque. 4. Pour in the lemon juice and zest, stirring to combine. 5. Remove from heat and garnish with chopped parsley. 6. Serve with lemon wedges on the side. Prep Time: 10 mins | Cooking Time: 6 mins | Total Time: 16 mins Calories: 220 kcal per serving | Servings: 4 servings Suggested Pairings: Serve with steamed rice or a fresh green salad for a complete meal. #shrimp #garlicbutter #dinnerideas

They say this every year 💔🥀

Mamaw's Chicken and Rice Casserole Old-Fashioned Creamy Chicken and Rice Bake Just Like Mamaw Made Ingredients: 3 boneless, skinless chicken breasts 1 cup long-grain white rice, uncooked 1 (10.5 oz) can cream of chicken soup 1 (10.5 oz) can cream of mushroom soup 1 1/2 cups chicken broth 1/2 cup milk 1 teaspoon garlic powder 1/2 teaspoon onion powder 1/2 teaspoon black pepper 1/4 teaspoon paprika 1/2 cup shredded cheddar cheese (optional, for topping) Chopped fresh parsley (optional, for garnish) Directions: Preheat oven to 350°F (175°C). Grease a 9x13-inch baking dish. In a large bowl, whisk together the cream of chicken soup, cream of mushroom soup, chicken broth, milk, garlic powder, onion powder, black pepper, and paprika. Stir in the uncooked rice until evenly combined. Pour the rice mixture into the prepared baking dish. Nestle the raw chicken breasts into the mixture, spacing evenly. Cover tightly with aluminum foil and bake for 1 hour. Remove foil and check rice for doneness. If needed, add a splash more broth and bake uncovered for another 10–15 minutes until rice is tender and chicken is cooked through. (Optional) Sprinkle cheddar cheese over the top and return to oven for 5 minutes until melted. Garnish with chopped parsley before serving. Prep Time: 10 minutes | Cooking Time: 1 hour 10 minutes | Total Time: 1 hour 20 minutes Kcal: 480 kcal | Servings: 6 servings #chickencasserole #mamawrecipes #oldfashionedcooking #southerncomfortfood #easyfamilydinners #ricebake #chickenandrice #homestylemeals #cozycasserole #ovenbakedgoodness #creamycomfortfood #nostalgicrecipes #southernkitchen #cheesyoption #onepanmeal #heartybakes #classicfamilymeals #chickendinnerideas #easycomfortdishes #wholesomeandwarm This creamy, comforting Chicken and Rice Casserole will take you straight back to Mamaw’s kitchen! So easy and nostalgic — just like she used to make.

2025.05.24 플레이 엑스포 소녀전선 2 - 치타 "내 사탕을 먹어보고 싶다고?" #소녀전선2 #GFL2 #少女前線2 #cosplay #コスプレ

Either way, run

I’ll never forget when Elijah Wood made this hilarious response to a post talking about The Rise of Skywalker