It happens 🤷🏻♂️
It happens 🤷🏻♂️
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The picture of John and Yoko standing next to the bed as the help changes the sheets and cleans the room is a great picture of the reality of the situation.
The picture of John and Yoko standing next to the bed as the help changes the sheets and cleans the room is a great picture of the reality of the situation.
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Keto Alfredo Sauce
Creamy Low-Carb Keto Alfredo Sauce
Ingredients:
1/2 cup unsalted butter
1 cup heavy cream
1 cup grated Parmesan cheese
2 cloves garlic, minced
1/4 teaspoon salt
1/4 teaspoon black pepper
Pinch of nutmeg (optional)
Fresh parsley, chopped (for garnish, optional)
Directions:
In a medium saucepan, melt the butter over medium heat.
Add the minced garlic and sauté for 1 minute until fragrant, being careful not to brown it.
Pour in the heavy cream and stir to combine. Bring the mixture to a gentle simmer.
Gradually whisk in the grated Parmesan cheese until the sauce becomes smooth and creamy.
Season with salt, pepper, and nutmeg if using. Stir well.
Reduce heat to low and cook for another 2-3 minutes, stirring occasionally until thickened to desired consistency.
Garnish with fresh parsley if desired and serve immediately over zucchini noodles, grilled chicken, or keto pasta.
Prep Time: 5 minutes | Cooking Time: 10 minutes | Total Time: 15 minutes
Kcal: Approximately 280 kcal per 1/4 cup serving | Servings: 6 servings
#ketoalfredosauce #lowcarbsauce #ketorecipes #ketosauce #creamysauce #alfredosauce #ketofriendly #lowcarbdinner #sugarfree #grainfree #glutenfree #highfatlowcarb #healthyfats #parmesansauce #ketocheese #ketomeals #ketoapproved #homemadesauce #ketopasta #lowcarblifestyle
Whip up this silky Keto Alfredo Sauce in minutes — rich, cheesy, and perfect over zoodles or grilled chicken!Keto Alfredo Sauce Creamy Low-Carb Keto Alfredo Sauce Ingredients: 1/2 cup unsalted butter 1 cup heavy cream 1 cup grated Parmesan cheese 2 cloves garlic, minced 1/4 teaspoon salt 1/4 teaspoon black pepper Pinch of nutmeg (optional) Fresh parsley, chopped (for garnish, optional) Directions: In a medium saucepan, melt the butter over medium heat. Add the minced garlic and sauté for 1 minute until fragrant, being careful not to brown it. Pour in the heavy cream and stir to combine. Bring the mixture to a gentle simmer. Gradually whisk in the grated Parmesan cheese until the sauce becomes smooth and creamy. Season with salt, pepper, and nutmeg if using. Stir well. Reduce heat to low and cook for another 2-3 minutes, stirring occasionally until thickened to desired consistency. Garnish with fresh parsley if desired and serve immediately over zucchini noodles, grilled chicken, or keto pasta. Prep Time: 5 minutes | Cooking Time: 10 minutes | Total Time: 15 minutes Kcal: Approximately 280 kcal per 1/4 cup serving | Servings: 6 servings #ketoalfredosauce #lowcarbsauce #ketorecipes #ketosauce #creamysauce #alfredosauce #ketofriendly #lowcarbdinner #sugarfree #grainfree #glutenfree #highfatlowcarb #healthyfats #parmesansauce #ketocheese #ketomeals #ketoapproved #homemadesauce #ketopasta #lowcarblifestyle Whip up this silky Keto Alfredo Sauce in minutes 🧄🧈— rich, cheesy, and perfect over zoodles or grilled chicken!
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MONSTER REUBEN DIP CARROZZA
Ingredients:
8 slices thick-cut white or rye bread
1 cup chopped corned beef
1/2 cup sauerkraut, well-drained
1 cup shredded Swiss cheese
1/2 cup cream cheese
2 tbsp Russian or Thousand Island dressing
2 eggs + 2 tbsp milk (for egg wash)
Butter or oil for frying
Instructions:
1️⃣ Mix corned beef, sauerkraut, Swiss, cream cheese & dressing.
2️⃣ Spread mix on 4 bread slices, top with remaining slices.
3️⃣ Dip sandwiches in egg wash.
4️⃣ Pan-fry in butter/oil over medium heat until golden & melty, ~3–4 min per side.
5️⃣ Slice & serve with extra dressing—crunchy, creamy, legendary!
Prep: 10 min | Cook: 10 min | Total: 20 min | Serves: 4MONSTER REUBEN DIP CARROZZA 🥩🧀🍞🔥 Ingredients: 🍞 8 slices thick-cut white or rye bread 🥩 1 cup chopped corned beef 🥬 1/2 cup sauerkraut, well-drained 🧀 1 cup shredded Swiss cheese 🥣 1/2 cup cream cheese 🥄 2 tbsp Russian or Thousand Island dressing 🥚 2 eggs + 2 tbsp milk (for egg wash) 🧈 Butter or oil for frying Instructions: 1️⃣ Mix corned beef, sauerkraut, Swiss, cream cheese & dressing. 2️⃣ Spread mix on 4 bread slices, top with remaining slices. 3️⃣ Dip sandwiches in egg wash. 4️⃣ Pan-fry in butter/oil over medium heat until golden & melty, ~3–4 min per side. 5️⃣ Slice & serve with extra dressing—crunchy, creamy, legendary! 🔥 Prep: 10 min | Cook: 10 min | Total: 20 min | Serves: 4
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