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Chawanmushi - savoury egg custard
Alright, let's craft a delicate and flavorful Chawanmushi, the savory Japanese egg custard. This recipe focuses on achieving a smooth, silky texture and a balanced umami flavor. Recipe: Chef's Chawanmushi (Savory Egg Custard) Yields: 2 servings Prep time: 20 minutes Cook time: 20-25 minutes Ingredients: Custard Base: 2 large eggs 1 cup (240ml) dashi stock (homemade or high-quality...
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