Strawberry Peach Bliss Smoothie Creamy Strawberry Peach Sunrise Ingredients: 1 cup fresh strawberries, hulled 1 ripe peach, peeled and sliced 1/2 frozen banana 3/4 cup Greek yogurt (plain or vanilla) 1/2 cup almond milk (or milk of choice) 1 tablespoon honey or maple syrup (optional) 1/2 teaspoon vanilla extract 3–4 ice cubes Directions: Add all ingredients into a high-speed blender. Blend on high until smooth and creamy, about 30–60 seconds. Taste and adjust sweetness if needed by adding honey or maple syrup. Pour into a chilled glass and enjoy immediately. Optional: Garnish with a strawberry slice or a peach wedge. Prep Time: 5 minutes | Cooking Time: 0 minutes | Total Time: 5 minutes Kcal: 210 kcal | Servings: 1 serving #smoothies #summerdrinks #strawberrysmoothie #peachsmoothie #healthydrinks #refreshingrecipes #easybreakfast #fruitlovers #veggiebased #cleaneating #quickrecipes #naturallysweet #cooldrinks #smoothierecipes #dairyfreeoption #kidfriendly #blenderrecipes #glutenfree #vegetarian #summerrecipes Rise and sip! This Strawberry Peach Bliss Smoothie is your new go-to for summer mornings. Creamy, fruity, and made with love

Beet-Horseradish Cream Vibrant Beet-Horseradish Cream with Sour Cream and Dill Ingredients: 1 cup cooked beets, finely grated 1/2 cup sour cream (or Greek yogurt for a lighter option) 2 tablespoons prepared horseradish (adjust to taste) 1 tablespoon lemon juice 1 teaspoon white wine vinegar (optional) Salt and black pepper, to taste 1 tablespoon fresh dill, chopped (optional garnish) Directions: In a mixing bowl, combine the grated beets, sour cream, horseradish, lemon juice, and vinegar. Stir well until the mixture is smooth and evenly blended. Season with salt and pepper to taste. Cover and refrigerate for at least 30 minutes to let the flavors meld. Serve chilled, garnished with chopped dill if desired. Prep Time: 10 minutes | Cooking Time: 0 minutes | Total Time: 10 minutes + chill Kcal: 90 kcal (per 2 tbsp) | Servings: 6 servings #beethorseradish #creamycondiments #rootvegetablerecipes #beetrecipes #easternflavors #vibrantdips #horseradishsauce #colddips #holidaycondiments #traditionaldishes #sidedishideas #beetsauce #homemadecreams #zingyflavor #dillgarnish #horseradishlove #colorfulsauces #festivefoods #simpleingredients #flavorfusion Add a vibrant kick to your meals with this Beet-Horseradish Cream! A bold, creamy blend perfect for roasts, latkes, and sandwiches

Peanut-Coconut Yogurt Dip Creamy Peanut-Coconut Yogurt Dip with Lime and Chili Ingredients: 1/2 cup plain Greek yogurt (or coconut yogurt for dairy-free) 3 tablespoons creamy peanut butter 2 tablespoons coconut milk 1 tablespoon lime juice 1 teaspoon soy sauce or tamari (for gluten-free) 1 teaspoon honey or maple syrup 1/2 teaspoon grated fresh ginger 1/4 teaspoon chili flakes or Sriracha (optional) Salt to taste Chopped peanuts and cilantro (for garnish, optional) Directions: In a mixing bowl, combine the yogurt, peanut butter, and coconut milk. Whisk until smooth. Add lime juice, soy sauce, honey, ginger, and chili flakes. Stir to combine. Taste and adjust seasoning with a pinch of salt if needed. Garnish with chopped peanuts and fresh cilantro if desired. Chill for 15–20 minutes before serving. Serve as a dip for veggies, spring rolls, grilled meats, or as a spread in wraps. Prep Time: 10 minutes | Cooking Time: 0 minutes | Total Time: 10 minutes Kcal: 140 kcal (per 2 tbsp) | Servings: 6 servings #peanutdip #coconutyogurt #yogurtdip #healthydip #asianflavors #appetizersauce #dairyfreedip #greekyogurtrecipes #springrolldip #plantbaseddip #easyappetizer #homemadesauces #peanutbutterdip #coconutfusion #gingerlime #dippingsauceideas #savoryyogurt #nuttydip #wrapspread #veggiedip This Peanut-Coconut Yogurt Dip is the creamy, tangy, nutty perfection you didn’t know you needed! Perfect with veggies, wraps, or satay

TIỂU VY X ĐẸP MAGAZINE 📘 Giám đốc sáng tạo: chị Đỗ Hà Nội dung: HƯƠNG THỦY Mỹ thuật: chị Chi Nguyen Nhiếp ảnh: anh ĐỀ VŨ Võ Minh Toàn Sản xuất: anh Chí Văn Stylist: TẤN THÀNH Trang điểm: anh Quân Hoàng Nguyễn Làm tóc: anh Trần Minh Toại Trợ lý nhiếp ảnh: anh Nguyễn Thanh Nhậtt Trợ lý trang điểm: Triệu Ngânu Chỉnh sửa hình ảnh: TRÍ NGUYỄN Trang sức: CHAUMET(12 Lý Đạo Thành, Hoàn Kiếm, Hà Nội) @chaumetofficial @tamsonwatchandjewelry @dep_magazine

Chicken Adana Kebabs Spicy Turkish Chicken Adana Kebabs with Chargrilled Perfection Ingredients: 500g ground chicken (preferably thigh) 1 small onion, finely grated 3 cloves garlic, minced 1 tablespoon sweet paprika 1 teaspoon ground cumin 1 teaspoon sumac 1/2 teaspoon red chili flakes (adjust to taste) 1 tablespoon tomato paste 2 tablespoons olive oil 1 tablespoon chopped fresh parsley Salt and pepper, to taste Flat metal skewers or wooden skewers (soaked) To Serve: Warm pita or lavash Sliced red onion with parsley and sumac Grilled tomatoes and peppers Yogurt or garlic sauce Directions: In a large bowl, combine ground chicken, grated onion, garlic, paprika, cumin, sumac, chili flakes, tomato paste, olive oil, parsley, salt, and pepper. Knead the mixture for 5–7 minutes until well combined and sticky. This helps the mixture bind to the skewers. Cover and refrigerate for at least 1 hour (or overnight for deeper flavor). Wet your hands and mold the chicken mixture onto skewers, pressing it into a long sausage shape around each skewer. Preheat a grill or grill pan over medium-high heat. Lightly oil the grates. Grill the kebabs for 3–4 minutes per side, rotating until cooked through and lightly charred. Serve hot with flatbread, sumac onions, grilled vegetables, and a drizzle of yogurt sauce. Prep Time: 20 minutes | Cooking Time: 12 minutes | Total Time: 32 minutes Kcal: 290 kcal | Servings: 4 servings #turkishcuisine #chickenkebabs #adana #middleeasternflavors #kebabrecipe #grilledchicken #easygrilling #authenticrecipes #turkishflavors #homemadekebabs #spicychicken #summergrill #chargrilled #meatlovers #halalrecipes #mediterraneankitchen #weeknightdinner #bbqseason #proteinrich #flavorpacked Bring the heat to your grill with these Chicken Adana Kebabs — packed with Turkish spices and smoky chargrilled flavor!