A sweet and savory side dish that's perfect for any occasion.Ingredients:For the Brussels Sprouts:1 pound Brussels sprouts, trimmed and halved2 tablespoons olive oil1 tablespoon honey1/2 teaspoon salt1/4 teaspoon black pepperFor the Bacon:6 slices thick-cut bacon, cut into 1-inch piecesFor the Glaze:1/4 cup maple syrup1 tablespoon Dijon mustard1 tablespoon balsamic vinegar1/4 teaspoon red...

 Spicy Meatball Bowl with Guac & Creamy Sauce Ingredients:For the Meatballs:1 lb ground beef1/2 cup breadcrumbs1/4 cup chopped onion2 cloves garlic, minced1 egg1/4 teaspoon salt1/4 teaspoon black pepper1/4 teaspoon chili powder1/8 teaspoon cayenne pepper (optional, for extra heat)For the Guacamole:1 ripe avocado1/4 red onion, finely chopped2 tablespoons chopped cilantro1...

French Onion Soup Burgers RecipeIngredients:For the Burgers:1 1/2 pounds (680g) ground beef (80% lean is best for juicy burgers)1 tablespoon Worcestershire sauceSalt and freshly ground pepper, to taste4 burger buns (preferably brioche or soft hamburger buns)For the Caramelized Onions:2 large onions, thinly sliced2 tablespoons unsalted butter1 tablespoon olive oil1/4 teaspoon salt1/4 teaspoon...

 Garlic Butter Chicken Alfredo Stuffed Shells Ingredients:20 jumbo pasta shells2 tablespoons olive oil2 boneless, skinless chicken breasts, diced4 cloves garlic, minced1 cup heavy cream1 cup chicken broth1 cup grated Parmesan cheese1/2 cup shredded mozzarella cheese1/4 cup unsalted butter1 teaspoon garlic powder1 teaspoon dried Italian seasoningSalt and pepper, to taste1/4 cup fresh...

Ingredients:For the Chicken:3 boneless skinless chicken thighs, uncookedPinch of dried thymePinch of dried oreganoPinch of dried basilPinch of black pepperPinch of coarse sea saltCooking oil spray (e.g., avocado oil)For the Rice:⅓ cup (60g) wild rice blend (or brown rice), rinsed1 cup (240ml) chicken stockFor the Carrots:2 medium carrots, sliced into thin sticks1.5 teaspoons paprikaFor the...