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Churro Ice Cream Sandwich
Cinnamon Sugar Churro Ice Cream Sandwich Delight
Ingredients:
For the Churros:
1 cup water
2 ½ tablespoons sugar
½ teaspoon salt
2 tablespoons vegetable oil
1 cup all-purpose flour
Vegetable oil for frying
½ cup sugar (for coating)
1 teaspoon ground cinnamon
For Assembly:
1 pint vanilla ice cream (or flavor of choice), slightly softened
Directions:
In a saucepan, combine water, sugar, salt, and 2 tbsp oil. Bring to a boil and remove from heat. Stir in flour until mixture forms a dough. Let cool slightly.
Transfer dough to a piping bag fitted with a large star tip.
Heat vegetable oil in a deep pan (about 350°F / 175°C). Pipe 3-inch spirals of dough onto parchment paper squares, then gently lower into oil. Fry in batches until golden brown, about 2–3 minutes per side.
Drain on paper towels, then immediately toss in a mixture of cinnamon and sugar. Let cool completely.
Once churros are cooled, place a scoop of ice cream between two churro rounds and gently press to form a sandwich.
Serve immediately, or freeze assembled sandwiches for 15 minutes to firm up before serving.
Prep Time: 20 minutes | Cooking Time: 15 minutes | Assembly Time: 10 minutes
Total Time: 45 minutes
Kcal: 360 kcal | Servings: 6
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Crispy, sugary churros hugging creamy vanilla ice cream—yes, the Churro Ice Cream Sandwich is real and it's everything you dreamed of!Churro Ice Cream Sandwich Cinnamon Sugar Churro Ice Cream Sandwich Delight Ingredients: For the Churros: 1 cup water 2 ½ tablespoons sugar ½ teaspoon salt 2 tablespoons vegetable oil 1 cup all-purpose flour Vegetable oil for frying ½ cup sugar (for coating) 1 teaspoon ground cinnamon For Assembly: 1 pint vanilla ice cream (or flavor of choice), slightly softened Directions: In a saucepan, combine water, sugar, salt, and 2 tbsp oil. Bring to a boil and remove from heat. Stir in flour until mixture forms a dough. Let cool slightly. Transfer dough to a piping bag fitted with a large star tip. Heat vegetable oil in a deep pan (about 350°F / 175°C). Pipe 3-inch spirals of dough onto parchment paper squares, then gently lower into oil. Fry in batches until golden brown, about 2–3 minutes per side. Drain on paper towels, then immediately toss in a mixture of cinnamon and sugar. Let cool completely. Once churros are cooled, place a scoop of ice cream between two churro rounds and gently press to form a sandwich. Serve immediately, or freeze assembled sandwiches for 15 minutes to firm up before serving. Prep Time: 20 minutes | Cooking Time: 15 minutes | Assembly Time: 10 minutes Total Time: 45 minutes Kcal: 360 kcal | Servings: 6 #churroicecreamsandwich #churrodessert #homemadeicecreamsandwich #cinnamonsugarchurros #churrolove #friedchurros #icecreamfusion #dessertsandwich #sweettoothfix #churrocreation #summerdesserts #vanillaicecreamtreat #churroicecreamcombo #icecreamdreams #frozenfusion #indulgentdesserts #sweettreatideas #funwithdesserts #dessertinnovation #cinnamonicecreamfun Crispy, sugary churros hugging creamy vanilla ice cream—yes, the Churro Ice Cream Sandwich is real and it's everything you dreamed of!
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