**Keto Strawberry Shortcake Waffles: A Sweet Guilt-Free Treat!**
Indulge in these delightful keto strawberry shortcake waffles, a perfect low-carb dessert that's both satisfying and easy to make!
**Ingredients:**
- 1 egg
- 1/3 cup shredded mozzarella cheese
- 1 tbsp almond flour
- 1 tbsp cream cheese
- 1/2 tbsp Swerve (or any low carb sweetener)
- 1/4 tsp baking powder
- 3-4 sliced strawberries
- 1 cup heavy whipping cream
- 1 tbsp Swerve (or any low carb sweetener)
- 1/2 tsp vanilla extract
**Directions:**
1. Start by preheating your mini waffle maker. This step is key for that perfect crispy edge!
2. In a small bowl, mix together your chaffle ingredients: the egg, mozzarella cheese, almond flour, cream cheese, your choice of sweetener, and baking powder. Make sure everything is well incorporated.
3. Lightly grease your waffle maker with a non-stick spray. Pour half of the batter in and close the lid. Cook until the timer or indicator light shows that it's ready; repeat this with the remaining batter for the second waffle.
4. While your chaffles are cooling off, grab a large bowl and whip the heavy whipping cream, the sweetener, and vanilla extract together using a hand mixer. Whip it until stiff peaks form—this usually takes about 5 minutes, so be patient; it’s worth it!
5. Now it’s time to assemble. Layer the sweet chaffles with a generous dollop of whipped cream and top it off with those juicy sliced strawberries.
Enjoy your delicious, guilt-free treats that will make you forget they are keto!
**Nutritional Values (per serving):**
Calories: 502
Fat: 46g
Protein: 9g
Carbohydrates: 6g
Fiber: 1g
Net Carbs: 5g
**Serving Size:** 1 waffle sandwich
#KetoDessert #LowCarbLifestyle #StrawberryShortcake #ChaffleLove #HealthyTreats
Indulge in these delightful keto strawberry shortcake waffles, a perfect low-carb dessert that's both satisfying and easy to make!
**Ingredients:**
- 1 egg
- 1/3 cup shredded mozzarella cheese
- 1 tbsp almond flour
- 1 tbsp cream cheese
- 1/2 tbsp Swerve (or any low carb sweetener)
- 1/4 tsp baking powder
- 3-4 sliced strawberries
- 1 cup heavy whipping cream
- 1 tbsp Swerve (or any low carb sweetener)
- 1/2 tsp vanilla extract
**Directions:**
1. Start by preheating your mini waffle maker. This step is key for that perfect crispy edge!
2. In a small bowl, mix together your chaffle ingredients: the egg, mozzarella cheese, almond flour, cream cheese, your choice of sweetener, and baking powder. Make sure everything is well incorporated.
3. Lightly grease your waffle maker with a non-stick spray. Pour half of the batter in and close the lid. Cook until the timer or indicator light shows that it's ready; repeat this with the remaining batter for the second waffle.
4. While your chaffles are cooling off, grab a large bowl and whip the heavy whipping cream, the sweetener, and vanilla extract together using a hand mixer. Whip it until stiff peaks form—this usually takes about 5 minutes, so be patient; it’s worth it!
5. Now it’s time to assemble. Layer the sweet chaffles with a generous dollop of whipped cream and top it off with those juicy sliced strawberries.
Enjoy your delicious, guilt-free treats that will make you forget they are keto!
**Nutritional Values (per serving):**
Calories: 502
Fat: 46g
Protein: 9g
Carbohydrates: 6g
Fiber: 1g
Net Carbs: 5g
**Serving Size:** 1 waffle sandwich
#KetoDessert #LowCarbLifestyle #StrawberryShortcake #ChaffleLove #HealthyTreats
**Keto Strawberry Shortcake Waffles: A Sweet Guilt-Free Treat!**
Indulge in these delightful keto strawberry shortcake waffles, a perfect low-carb dessert that's both satisfying and easy to make!
**Ingredients:**
- 1 egg
- 1/3 cup shredded mozzarella cheese
- 1 tbsp almond flour
- 1 tbsp cream cheese
- 1/2 tbsp Swerve (or any low carb sweetener)
- 1/4 tsp baking powder
- 3-4 sliced strawberries
- 1 cup heavy whipping cream
- 1 tbsp Swerve (or any low carb sweetener)
- 1/2 tsp vanilla extract
**Directions:**
1. Start by preheating your mini waffle maker. This step is key for that perfect crispy edge!
2. In a small bowl, mix together your chaffle ingredients: the egg, mozzarella cheese, almond flour, cream cheese, your choice of sweetener, and baking powder. Make sure everything is well incorporated.
3. Lightly grease your waffle maker with a non-stick spray. Pour half of the batter in and close the lid. Cook until the timer or indicator light shows that it's ready; repeat this with the remaining batter for the second waffle.
4. While your chaffles are cooling off, grab a large bowl and whip the heavy whipping cream, the sweetener, and vanilla extract together using a hand mixer. Whip it until stiff peaks form—this usually takes about 5 minutes, so be patient; it’s worth it!
5. Now it’s time to assemble. Layer the sweet chaffles with a generous dollop of whipped cream and top it off with those juicy sliced strawberries.
Enjoy your delicious, guilt-free treats that will make you forget they are keto!
**Nutritional Values (per serving):**
Calories: 502
Fat: 46g
Protein: 9g
Carbohydrates: 6g
Fiber: 1g
Net Carbs: 5g
**Serving Size:** 1 waffle sandwich
#KetoDessert #LowCarbLifestyle #StrawberryShortcake #ChaffleLove #HealthyTreats
