• INFERNO JALAPEÑO POPPER STUFFED DEEP DISH

    Ingredients:
    6 jalapeños, sliced & deseeded
    1 cup cream cheese
    6 slices crispy bacon, crumbled
    1½ cups shredded cheddar
    1 deep dish pizza crust
    Optional: garlic powder, green onions

    Instructions:
    1⃣ Mix cream cheese, bacon & jalapeños into a fiery filling.
    2⃣ Spread mix into crust, top with cheddar.
    3⃣ Sprinkle with garlic powder if using.
    4⃣ Bake at 220°C (430°F) for 20–25 min till bubbling and golden.

    Prep: 15 min | Bake: 25 min | Total: 40 min | Serves: 4-6
    INFERNO JALAPEÑO POPPER STUFFED DEEP DISH Ingredients: 6 jalapeños, sliced & deseeded 1 cup cream cheese 6 slices crispy bacon, crumbled 1½ cups shredded cheddar 1 deep dish pizza crust Optional: garlic powder, green onions Instructions: 1⃣ Mix cream cheese, bacon & jalapeños into a fiery filling. 2⃣ Spread mix into crust, top with cheddar. 3⃣ Sprinkle with garlic powder if using. 4⃣ Bake at 220°C (430°F) for 20–25 min till bubbling and golden. Prep: 15 min | Bake: 25 min | Total: 40 min | Serves: 4-6
    0 Comments ·0 Shares ·22K Views
  • trying to view an online menu
    trying to view an online menu
    0 Comments ·0 Shares ·21K Views
  • A little bouquet for your scroll
    A little bouquet for your scroll 🌺
    0 Comments ·0 Shares ·21K Views
  • the naka
    the naka
    0 Comments ·0 Shares ·21K Views
  • Spanish Cochinillo Asado – Roast Suckling Pig

    A traditional Spanish dish featuring a whole suckling pig roasted to crispy perfection with tender, juicy meat inside.

    Ingredients (Serves 6-8):

    * 1 whole suckling pig (4-6 kg), cleaned
    * Salt
    * 3-4 garlic cloves, minced
    * Olive oil
    * Optional: rosemary sprigs

    Instructions:

    1. Preheat oven to 160°C (320°F).
    2. Rub the pig with salt, garlic, and olive oil inside and out.
    3. Roast for 3–4 hours, basting occasionally.
    4. Increase temperature to 220°C (430°F) for the last 30 minutes to crisp the skin.
    5. Rest before carving.

    Spanish Tip:
    Traditionally served with simple roasted potatoes or a fresh salad.
    Spanish Cochinillo Asado – Roast Suckling Pig A traditional Spanish dish featuring a whole suckling pig roasted to crispy perfection with tender, juicy meat inside. Ingredients (Serves 6-8): * 1 whole suckling pig (4-6 kg), cleaned * Salt * 3-4 garlic cloves, minced * Olive oil * Optional: rosemary sprigs Instructions: 1. Preheat oven to 160°C (320°F). 2. Rub the pig with salt, garlic, and olive oil inside and out. 3. Roast for 3–4 hours, basting occasionally. 4. Increase temperature to 220°C (430°F) for the last 30 minutes to crisp the skin. 5. Rest before carving. Spanish Tip: Traditionally served with simple roasted potatoes or a fresh salad.
    0 Comments ·0 Shares ·22K Views
  • Actriz muy conocida en series y películas ¿Sabes cómo se llama?
    Actriz muy conocida en series y películas ¿Sabes cómo se llama?
    0 Comments ·0 Shares ·22K Views
  • Cúi đầu cảm ơn… Dù không mua, bạn ấy vẫn lễ phép như thế.

    kitipong220
    Cúi đầu cảm ơn… Dù không mua, bạn ấy vẫn lễ phép như thế. kitipong220
    0 Comments ·0 Shares ·21K Views
  • Breakthrough in Disease Control! Scientists have released genetically modified male mosquitoes in Djibouti (May 2024) and Florida (April 2025) as part of an effort to combat deadly diseases like malaria and dengue. These lab-engineered males are designed to pass on a gene that prevents female offspring—the disease carriers—from surviving.

    In field trials, this approach led to over 90% reduction in local mosquito populations. Meanwhile, Australian researchers are also working on techniques to shorten female mosquito lifespans, attacking disease transmission from multiple angles. This could mark a turning point in global public health efforts, using genetic tools to fight some of the world’s deadliest infections.

    #MosquitoControl #GeneticEngineering #MalariaPrevention #DengueControl #PublicHealthInnovation
    Breakthrough in Disease Control! Scientists have released genetically modified male mosquitoes in Djibouti (May 2024) and Florida (April 2025) as part of an effort to combat deadly diseases like malaria and dengue. These lab-engineered males are designed to pass on a gene that prevents female offspring—the disease carriers—from surviving. In field trials, this approach led to over 90% reduction in local mosquito populations. Meanwhile, Australian researchers are also working on techniques to shorten female mosquito lifespans, attacking disease transmission from multiple angles. This could mark a turning point in global public health efforts, using genetic tools to fight some of the world’s deadliest infections. #MosquitoControl #GeneticEngineering #MalariaPrevention #DengueControl #PublicHealthInnovation
    0 Comments ·0 Shares ·25K Views
  • Is this sticker really necessary?
    Is this sticker really necessary?
    0 Comments ·0 Shares ·22K Views