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Ricotta & Fig Ice Cream
Creamy Ricotta Ice Cream with Sweet Fig Swirl
Ingredients:
1 ½ cups whole milk
1 cup heavy cream
3/4 cup granulated sugar
1 cup fresh ricotta cheese
1 tsp vanilla extract
1/8 tsp salt
1/2 cup fig jam or thick fig preserves (store-bought or homemade)
Optional: chopped dried figs or honey for topping
Directions:
In a blender or food processor, blend the ricotta with milk, cream, sugar, vanilla, and salt until smooth and creamy.
Chill the mixture in the refrigerator for at least 4 hours or overnight for best texture.
Churn the mixture in an ice cream maker according to manufacturer’s instructions.
Once the ice cream reaches soft-serve consistency, spoon in dollops of fig jam and gently swirl with a spatula—don’t overmix.
Transfer to a freezer-safe container and freeze for 4 hours until firm.
Optional: Serve with chopped dried figs or a drizzle of honey for extra indulgence.
Prep Time: 10 minutes | Churn & Freeze Time: 6 hours | Total Time: 6 hours 10 minutes
Kcal: 285 kcal | Servings: 6 servings
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This Ricotta & Fig Ice Cream is a creamy, dreamy, flavor-packed delight! Smooth ricotta base meets sweet fig swirls—pure luxury in a scoop.Ricotta & Fig Ice Cream Creamy Ricotta Ice Cream with Sweet Fig Swirl Ingredients: 1 ½ cups whole milk 1 cup heavy cream 3/4 cup granulated sugar 1 cup fresh ricotta cheese 1 tsp vanilla extract 1/8 tsp salt 1/2 cup fig jam or thick fig preserves (store-bought or homemade) Optional: chopped dried figs or honey for topping Directions: In a blender or food processor, blend the ricotta with milk, cream, sugar, vanilla, and salt until smooth and creamy. Chill the mixture in the refrigerator for at least 4 hours or overnight for best texture. Churn the mixture in an ice cream maker according to manufacturer’s instructions. Once the ice cream reaches soft-serve consistency, spoon in dollops of fig jam and gently swirl with a spatula—don’t overmix. Transfer to a freezer-safe container and freeze for 4 hours until firm. Optional: Serve with chopped dried figs or a drizzle of honey for extra indulgence. Prep Time: 10 minutes | Churn & Freeze Time: 6 hours | Total Time: 6 hours 10 minutes Kcal: 285 kcal | Servings: 6 servings #ricottaicecream #figswirl #gourmeticecream #cheesebaseddesserts #homemadedessert #figlover #icecreamrecipes #sweetcream #freshricotta #figjam #decadenticecream #artisanicecream #creamyindulgence #flavorfusion #italianinspired #easyicecream #cheesydessert #fruitandcheese #summerdesserts #icecreamtreat This Ricotta & Fig Ice Cream is a creamy, dreamy, flavor-packed delight! Smooth ricotta base meets sweet fig swirls—pure luxury in a scoop. -
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