MAMMOTH SAUSAGE & RICOTTA DEEP DISH
Ingredients:
1 lb Italian sausage, cooked & crumbled
1 cup ricotta cheese
1 cup marinara sauce
2 cups shredded mozzarella
1 deep-dish pizza crust or bread base
2 cloves garlic, minced
Salt & pepper to taste
Optional: fresh basil or parsley
Instructions:
1⃣ Spread marinara on crust, dollop ricotta evenly.
2⃣ Top with cooked sausage and shredded mozzarella.
3⃣ Sprinkle garlic, salt, and pepper.
4⃣ Bake at 375°F (190°C) for 25-30 min until bubbly & golden.
5⃣ Garnish with herbs and serve hot.
Prep: 15 min | Cook: 30 min | Total: 45 min | Serves: 4
Ingredients:
1 lb Italian sausage, cooked & crumbled
1 cup ricotta cheese
1 cup marinara sauce
2 cups shredded mozzarella
1 deep-dish pizza crust or bread base
2 cloves garlic, minced
Salt & pepper to taste
Optional: fresh basil or parsley
Instructions:
1⃣ Spread marinara on crust, dollop ricotta evenly.
2⃣ Top with cooked sausage and shredded mozzarella.
3⃣ Sprinkle garlic, salt, and pepper.
4⃣ Bake at 375°F (190°C) for 25-30 min until bubbly & golden.
5⃣ Garnish with herbs and serve hot.
Prep: 15 min | Cook: 30 min | Total: 45 min | Serves: 4
MAMMOTH SAUSAGE & RICOTTA DEEP DISH
Ingredients:
1 lb Italian sausage, cooked & crumbled
1 cup ricotta cheese
1 cup marinara sauce
2 cups shredded mozzarella
1 deep-dish pizza crust or bread base
2 cloves garlic, minced
Salt & pepper to taste
Optional: fresh basil or parsley
Instructions:
1⃣ Spread marinara on crust, dollop ricotta evenly.
2⃣ Top with cooked sausage and shredded mozzarella.
3⃣ Sprinkle garlic, salt, and pepper.
4⃣ Bake at 375°F (190°C) for 25-30 min until bubbly & golden.
5⃣ Garnish with herbs and serve hot.
Prep: 15 min | Cook: 30 min | Total: 45 min | Serves: 4
