Parmesan Crusted Crab Cakes with Lemon Dill Mayo These delicious crab cakes are crispy on the outside and packed with flavor on the inside, served with a refreshing lemon dill mayo. Perfect for an appetizer or a main dish! Here’s how to make them:Ingredients:For the Crab Cakes:1 pound lump crab meat, picked over for shells1/2 cup mayonnaise1/4 cup finely chopped red onion1/4...
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