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Vanilla Bean Crème Brûlée Cupcakes - EasyVanilla Bean Crème Brûlée Cupcakes - Easy Ingredients:For the Crust:1 cup graham cracker crumbs2 tablespoons granulated sugar4 tablespoons unsalted butter, meltedFor the Cheesecake Filling:16 oz cream cheese, softened1/2 cup granulated sugar2 large eggs1/2 cup sour cream1/2 cup heavy cream1 vanilla bean, split and seeds scraped1 teaspoon vanilla extractFor the...0 Commentaires 0 Parts 13KB Vue
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Biscuits Sablés au CitronBiscuits Sablés au CitronIngredients:1 1/2 cups (190g) all-purpose flour1/2 cup (100g) granulated sugar1/4 cup (60g) unsalted butter, cold and cubed1/4 tsp salt1 large egg yolk2 tbsp lemon zest (about 2 lemons)2 tbsp fresh lemon juice1/2 tsp vanilla extract (optional)2-3 tbsp coarse sugar (for sprinkling, optional)Instructions:1. Prepare the Dough:In a large mixing bowl or the bowl of a...0 Commentaires 0 Parts 16KB Vue
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Gâteau Marbré Fait MaisonGâteau Marbré Fait MaisonIngredients:200g butter (softened)200g sugar4 eggs200g flour1 tsp baking powder1 tsp vanilla extract2 tbsp cocoa powder2 tbsp milk (optional, for a moister texture)Instructions:Preheat oven to 180°C (350°F). Grease and flour a loaf pan.Mix butter & sugar: In a bowl, beat butter and sugar until fluffy. Add eggs one at a time, mixing well.Add dry...0 Commentaires 0 Parts 11KB Vue
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Low-Carb Sautéed Zucchini with MushroomsLow-Carb Sautéed Zucchini with MushroomsIngredients:2 medium zucchinis, sliced into rounds or half-moons (depending on preference)8 oz mushrooms (such as cremini or white mushrooms), sliced2 tablespoons olive oil (or butter for extra flavor)2 cloves garlic, minced1/4 teaspoon dried oregano (or Italian seasoning)Salt and pepper, to taste1/2 teaspoon fresh lemon juice (optional, for...0 Commentaires 0 Parts 11KB Vue
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