• Easy Onion Jam

    Sweet and Savory Caramelized Onion Jam

    Ingredients:

    4 large yellow onions, thinly sliced

    2 tbsp olive oil

    2 tbsp unsalted butter

    1/4 cup brown sugar

    1/4 cup balsamic vinegar

    1/2 tsp salt

    1/4 tsp black pepper

    1 tsp fresh thyme leaves (optional)

    Directions:

    Heat olive oil and butter in a large skillet over medium heat.

    Add sliced onions and stir to coat evenly. Cook for 10 minutes, stirring occasionally, until they begin to soften.

    Reduce the heat to medium-low and continue to cook for another 20–25 minutes, stirring frequently, until onions are deeply caramelized and golden brown.

    Stir in brown sugar, balsamic vinegar, salt, pepper, and thyme (if using). Simmer for 5–7 more minutes, until the mixture thickens and becomes jammy.

    Remove from heat and allow to cool slightly.

    Store in a clean jar in the refrigerator for up to 2 weeks.

    Prep Time: 10 minutes | Cooking Time: 35 minutes | Total Time: 45 minutes
    Kcal: 120 kcal | Servings: Makes about 1 cup

    #onionjam #caramelizedonions #easycondiments #homemadejam #sweetandsavory #onionspread #balsamiconions #savorypreserves #jamrecipes #easyrecipes #smallbatchcooking #kitchenessentials #flavorboost #cheeseboardideas #toasttopping #diygourmet #preserves #homemadewithlove #refrigeratorjam #cookingtips

    Sweet, savory, and oh-so-addictive! This Easy Onion Jam is the flavor upgrade your sandwiches and cheese boards need.
    Easy Onion Jam Sweet and Savory Caramelized Onion Jam Ingredients: 4 large yellow onions, thinly sliced 2 tbsp olive oil 2 tbsp unsalted butter 1/4 cup brown sugar 1/4 cup balsamic vinegar 1/2 tsp salt 1/4 tsp black pepper 1 tsp fresh thyme leaves (optional) Directions: Heat olive oil and butter in a large skillet over medium heat. Add sliced onions and stir to coat evenly. Cook for 10 minutes, stirring occasionally, until they begin to soften. Reduce the heat to medium-low and continue to cook for another 20–25 minutes, stirring frequently, until onions are deeply caramelized and golden brown. Stir in brown sugar, balsamic vinegar, salt, pepper, and thyme (if using). Simmer for 5–7 more minutes, until the mixture thickens and becomes jammy. Remove from heat and allow to cool slightly. Store in a clean jar in the refrigerator for up to 2 weeks. Prep Time: 10 minutes | Cooking Time: 35 minutes | Total Time: 45 minutes Kcal: 120 kcal | Servings: Makes about 1 cup #onionjam #caramelizedonions #easycondiments #homemadejam #sweetandsavory #onionspread #balsamiconions #savorypreserves #jamrecipes #easyrecipes #smallbatchcooking #kitchenessentials #flavorboost #cheeseboardideas #toasttopping #diygourmet #preserves #homemadewithlove #refrigeratorjam #cookingtips Sweet, savory, and oh-so-addictive! This Easy Onion Jam is the flavor upgrade your sandwiches and cheese boards need.
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  • I'm ready for my weekend! #Weekend #Relaxation #Fun #miniskirt #influencers #bikini #KoreanBeauty #koreanmodel
    #koreanhottie #yellow #black
    #outfitoftheday #OutfitCheck
    I'm ready for my weekend! #Weekend #Relaxation #Fun #miniskirt #influencers #bikini #KoreanBeauty #koreanmodel #koreanhottie #yellow #black #outfitoftheday #OutfitCheck
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  • Which version of Maomao do you like

    Green, Red, Pink, Yellow

    Size:S/M/L/XL/XXL



    #anime #manga #game
    #theapothecarydiaries #maomao #maomaocosplay #jinshi #christmas #halloween #wig #shoes #costume #swimsuit #cosplay #cosplayer #cosplaygirl
    Which version of Maomao do you like Green, Red, Pink, Yellow Size:S/M/L/XL/XXL #anime #manga #game #theapothecarydiaries #maomao #maomaocosplay #jinshi #christmas #halloween #wig #shoes #costume #swimsuit #cosplay #cosplayer #cosplaygirl
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  • Asian Chicken Salad

    Fresh and Crunchy Asian-Inspired Chicken Salad with Sesame Ginger Dressing

    Ingredients:

    2 cups cooked chicken breast, shredded or sliced

    4 cups mixed greens (lettuce, spinach, arugula)

    1 cup shredded red cabbage

    1 cup shredded carrots

    1 cup cucumber, thinly sliced

    1/2 cup sliced bell peppers (red or yellow)

    1/4 cup chopped green onions

    1/4 cup chopped fresh cilantro

    1/4 cup roasted peanuts or cashews, chopped

    2 tablespoons toasted sesame seeds

    For the Dressing:

    3 tablespoons soy sauce

    2 tablespoons rice vinegar

    1 tablespoon honey or maple syrup

    1 tablespoon sesame oil

    1 teaspoon grated fresh ginger

    1 clove garlic, minced

    Juice of 1 lime

    Optional: 1 teaspoon sriracha for heat

    Directions:

    In a small bowl, whisk together all dressing ingredients until well combined.

    In a large salad bowl, combine mixed greens, cabbage, carrots, cucumber, bell peppers, green onions, and cilantro.

    Add the shredded chicken on top of the salad.

    Drizzle dressing over the salad and toss gently to coat everything evenly.

    Sprinkle roasted nuts and toasted sesame seeds on top before serving.

    Prep Time: 15 minutes | Cooking Time: 0 minutes | Total Time: 15 minutes
    Kcal: 280 kcal per serving | Servings: 4 servings

    #asiansalad #chickensalad #healthyrecipes #cleaneating #freshsalad #sesamegingerdressing #quickmeals #healthylunch #glutenfree #lowcarb #saladrecipe #easyrecipes #weeknightdinner #lightmeals #crunchysalad #freshandhealthy #mealprepideas #nutritious #saladlove #wholefoods

    Fresh, crunchy, and packed with flavor — this Asian Chicken Salad is a vibrant meal that’s ready in minutes!
    Asian Chicken Salad Fresh and Crunchy Asian-Inspired Chicken Salad with Sesame Ginger Dressing Ingredients: 2 cups cooked chicken breast, shredded or sliced 4 cups mixed greens (lettuce, spinach, arugula) 1 cup shredded red cabbage 1 cup shredded carrots 1 cup cucumber, thinly sliced 1/2 cup sliced bell peppers (red or yellow) 1/4 cup chopped green onions 1/4 cup chopped fresh cilantro 1/4 cup roasted peanuts or cashews, chopped 2 tablespoons toasted sesame seeds For the Dressing: 3 tablespoons soy sauce 2 tablespoons rice vinegar 1 tablespoon honey or maple syrup 1 tablespoon sesame oil 1 teaspoon grated fresh ginger 1 clove garlic, minced Juice of 1 lime Optional: 1 teaspoon sriracha for heat Directions: In a small bowl, whisk together all dressing ingredients until well combined. In a large salad bowl, combine mixed greens, cabbage, carrots, cucumber, bell peppers, green onions, and cilantro. Add the shredded chicken on top of the salad. Drizzle dressing over the salad and toss gently to coat everything evenly. Sprinkle roasted nuts and toasted sesame seeds on top before serving. Prep Time: 15 minutes | Cooking Time: 0 minutes | Total Time: 15 minutes Kcal: 280 kcal per serving | Servings: 4 servings #asiansalad #chickensalad #healthyrecipes #cleaneating #freshsalad #sesamegingerdressing #quickmeals #healthylunch #glutenfree #lowcarb #saladrecipe #easyrecipes #weeknightdinner #lightmeals #crunchysalad #freshandhealthy #mealprepideas #nutritious #saladlove #wholefoods Fresh, crunchy, and packed with flavor — this Asian Chicken Salad is a vibrant meal that’s ready in minutes!
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  • Chipotle Honey Mustard

    Sweet and Smoky Chipotle Honey Mustard Sauce

    Ingredients:

    1/4 cup Dijon mustard

    2 tablespoons yellow mustard

    3 tablespoons honey

    1 tablespoon apple cider vinegar

    1–2 chipotle peppers in adobo sauce (depending on heat preference)

    1 tablespoon adobo sauce (from the chipotle can)

    1/4 teaspoon garlic powder

    Pinch of salt

    Directions:

    In a food processor or blender, combine Dijon mustard, yellow mustard, honey, apple cider vinegar, chipotle peppers, adobo sauce, garlic powder, and salt.

    Blend until smooth and creamy.

    Taste and adjust the sweetness or heat to your liking by adding more honey or chipotle.

    Transfer to a jar or airtight container and refrigerate for at least 30 minutes to let the flavors meld.

    Use as a dip, spread, or drizzle for sandwiches, chicken tenders, roasted veggies, or salads.

    Prep Time: 5 minutes | Cooking Time: 0 minutes | Total Time: 5 minutes
    Kcal: 60 kcal | Servings: 6 servings (2 tbsp per serving)

    #honeymustard #chipotlesauce #homemadedip #sweetandspicy #flavorpacked #spicysauces #sandwichspread #dippingsauce #easyrecipes #quickcondiments #boldflavors #mustardlovers #spicyhoney #bbqsauces #spicydip #chipotleflavor #homemadecondiments #sauceobsession #sweetheat #easyhomemade

    This Chipotle Honey Mustard is everything—sweet, smoky, spicy, and silky smooth! Perfect for dipping, spreading, or drizzling!
    Chipotle Honey Mustard Sweet and Smoky Chipotle Honey Mustard Sauce Ingredients: 1/4 cup Dijon mustard 2 tablespoons yellow mustard 3 tablespoons honey 1 tablespoon apple cider vinegar 1–2 chipotle peppers in adobo sauce (depending on heat preference) 1 tablespoon adobo sauce (from the chipotle can) 1/4 teaspoon garlic powder Pinch of salt Directions: In a food processor or blender, combine Dijon mustard, yellow mustard, honey, apple cider vinegar, chipotle peppers, adobo sauce, garlic powder, and salt. Blend until smooth and creamy. Taste and adjust the sweetness or heat to your liking by adding more honey or chipotle. Transfer to a jar or airtight container and refrigerate for at least 30 minutes to let the flavors meld. Use as a dip, spread, or drizzle for sandwiches, chicken tenders, roasted veggies, or salads. Prep Time: 5 minutes | Cooking Time: 0 minutes | Total Time: 5 minutes Kcal: 60 kcal | Servings: 6 servings (2 tbsp per serving) #honeymustard #chipotlesauce #homemadedip #sweetandspicy #flavorpacked #spicysauces #sandwichspread #dippingsauce #easyrecipes #quickcondiments #boldflavors #mustardlovers #spicyhoney #bbqsauces #spicydip #chipotleflavor #homemadecondiments #sauceobsession #sweetheat #easyhomemade This Chipotle Honey Mustard is everything—sweet, smoky, spicy, and silky smooth! Perfect for dipping, spreading, or drizzling!
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