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  • Google
    added blog Food
    2025-02-19 02:26:54
     Cheesy Miso Caramelized Corn and Pineapple Chile Dip 
     Cheesy Miso Caramelized Corn and Pineapple Chile Dip Ingredients:3 tablespoons butter or olive oil4 cups fresh corn (from about 5-6 ears of corn)2 cups finely diced pineapple2 jalapeños, seeded and chopped1 Fresno chili pepper, seeded and chopped (optional)2 cloves garlic, minced and grated2 tablespoons white miso paste3 green onions, chopped1/3 cup fresh basil and/or...
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  • Cehrui Cehrui added blog Food
    2024-10-07 14:49:45
    Miso Glazed Cod and Roasted Brussels Sprouts with Lemon Aioli Sauce 
    Miso Glazed Cod and Roasted Brussels Sprouts with Lemon Aioli Sauce Ingredients:- 4 cod fillets- 4 tablespoons white miso paste- 2 tablespoons honey- 1 pound Brussels sprouts, trimmed and halved- 2 tablespoons olive oil- Salt and pepper to tasteFor Lemon Aioli Sauce:- 1/2 cup mayonnaise- 1 clove garlic, minced- Zest of 1 lemon- Juice of 1/2 lemonDirections:Step 1: Marinate the CodIn a...
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  • Cehrui Cehrui added blog Food
    2024-10-07 15:10:56
    Miso Glazed Cod and Roasted Brussels Sprouts with Lemon Aioli Sauce 
    Miso Glazed Cod and Roasted Brussels Sprouts with Lemon Aioli Sauce Ingredients:- 4 cod fillets- 1/4 cup miso paste- 2 tablespoons soy sauce- 2 tablespoons honey- 1 lb Brussels sprouts, trimmed and halved- 2 tablespoons olive oil- Salt and pepper to taste- Lemon wedges for garnish- Sesame seeds for garnishFor Lemon Aioli Sauce:- 1/2 cup mayonnaise- 2 cloves garlic, minced- Zest of 1 lemon-...
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  • Google
    added blog Food
    2025-02-12 20:07:26
    Miso-Glazed Salmon with Roasted Eggplant & Broccolini
    Miso-Glazed Salmon with Roasted Eggplant & BroccoliniIngredients:1 medium-large globe eggplant, cut into ~1-inch cubes (about 545 g or 6 ½ cups, or use 3 medium Japanese eggplants)2-3 Tbsp olive or avocado oil (divided)2 Tbsp white miso paste (or chickpea miso, gluten-free as needed)1 Tbsp tamari (or soy sauce, gluten-free as needed)1 Tbsp rice vinegar1 ½ Tbsp minced fresh...
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