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Crock Pot Potato Broccoli Cheddar SoupIngredients:4 large potatoes, peeled and diced (about 6 cups)2 cups fresh broccoli florets (or frozen)1 medium onion, diced3 cloves garlic, minced4 cups chicken or vegetable broth1/2 tsp salt (or to taste)1/4 tsp black pepper (or to taste)1/4 tsp paprika (optional, for a little kick)1/2 cup heavy cream (for richness)2 cups shredded sharp cheddar cheese...

Ingredients:For the Crostini:1 baguette, sliced and toastedOlive oil (for drizzling)For the Beef:1 pound beef tenderloin, thinly sliced2 tablespoons olive oilSalt and pepper, to tasteFor the Parmesan Cream Sauce:1 cup heavy cream1/2 cup grated Parmesan cheese1 tablespoon fresh thyme leaves2 cloves garlic, minced1 tablespoon butterInstructions:Step 1: Prepare the CrostiniToast the Bread:Preheat...

Ingredients:- 1 large sweet potato (about 300 g), sliced thinly- 1 cup (100 g) crumbled feta cheese- 1/2 cup (120 ml) balsamic glaze- 1 tsp smoked paprika- 1/2 tsp garlic powder- Fresh basil leaves, for garnishDirections:1. Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.2. Arrange the thinly sliced sweet potato on the baking sheet in a single layer.3....

Shrimp Bowl with Black Beans, Corn Salsa & Creamy Sauce Ingredients:For the Shrimp:1 lb large shrimp, peeled and deveined1 tablespoon olive oil1 teaspoon paprika1/2 teaspoon garlic powder1/4 teaspoon salt1/4 teaspoon black pepper1/4 teaspoon cayenne pepper (optional)For the Corn Salsa:1 cup fresh or frozen corn, thawed1/4 red onion, finely chopped2 tablespoons chopped cilantro1...

Serves: 4 | Prep Time: 15 minutes | Cook Time: 45 minutesIngredientsFor the Bolognese Sauce:1 lb (450g) ground beef (or pork/sausage mix)2 tbsp olive oil1 small onion, finely chopped3 cloves garlic, minced1 medium carrot, finely diced1 celery stalk, finely diced2 cups tomato sauce (or crushed tomatoes)1 tbsp tomato paste1 tsp dried basil1 tsp dried oregano1/2 tsp red pepper flakes...
