Oscar-Style SteakIngredients:For the Steak:2 steaks (such as filet mignon, ribeye, or New York strip)Salt and pepper, to taste1-2 tbsp olive oil (for searing)1 tbsp butter (optional, for finishing)For the Toppings:1/2 lb fresh lump crab meat (or canned crab, well-drained)8-10 asparagus spears, trimmed (blanched or lightly sautéed)1 tbsp olive oil (for cooking the asparagus)For the...
One Pot Cajun Beef Pasta with Lots of Veg Ingredients:For the One-Pot Pasta:1 tbsp olive oil2 garlic cloves, finely minced1 onion, chopped500g (1 lb) beef mince (ground beef)1 medium carrot, shredded (skin on)1 medium zucchini, shredded1 red capsicum (bell pepper), chopped2 tbsp tomato paste800g (28 oz) canned crushed tomatoes400g (14 oz) kidney beans, drained (or other beans of...
Vanilla Bean Crème Brûlée Cheesecake CupcakesIngredients:For the Cheesecake Cupcakes:1 1/2 cups graham cracker crumbs1/4 cup granulated sugar1/3 cup unsalted butter (melted)16 oz cream cheese (softened)1/2 cup sour cream1/2 cup granulated sugar2 large eggs2 tsp vanilla bean paste (or vanilla extract)1/4 tsp saltFor the Crème Brûlée Topping:1/4 cup heavy...
Philly Cheesesteak Smash Burger Tacos Get ready for a flavor explosion with these Philly Cheesesteak Smash Burger Tacos! A delicious fusion of two favorites that’s perfect for any taco night. Here’s how to make them:Ingredients:1 lb ground beef (80/20 blend recommended)1 teaspoon salt1/2 teaspoon black pepper1 teaspoon garlic powder1 teaspoon Worcestershire sauce4 small...
Go Beyond Chicken Noodle with This Cozy Coconut Curry Chicken Soup! Warm up with this flavorful and comforting soup that takes traditional chicken noodle to a whole new level! Here’s how to make it:Ingredients:1.5 lbs. boneless skinless chicken breast, cooked and shredded1 tablespoon coconut oil1 cup red onion, thinly sliced2 garlic cloves, minced1 tablespoon minced fresh...
