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The Andromeda Galaxy—our nearest galactic neighbor—is hurtling toward us at 110 km/s (250,000 mph).
In about 4 billion years, it will collide and merge with the Milky Way.
But don’t panic—stars won’t crash. The vast distances between them make direct impacts rare. Instead, gravity will twist and reshape both galaxies, flinging stars into new orbits and forming a massive new galaxy: Milkomeda.
It’ll be a cosmic transformation—and future skies will never look the same.
#GalacticCollision #Milkomeda #AndromedaGalaxy #CosmicFuture #AstronomyFactsThe Andromeda Galaxy—our nearest galactic neighbor—is hurtling toward us at 110 km/s (250,000 mph). In about 4 billion years, it will collide and merge with the Milky Way. But don’t panic—stars won’t crash. The vast distances between them make direct impacts rare. Instead, gravity will twist and reshape both galaxies, flinging stars into new orbits and forming a massive new galaxy: Milkomeda. It’ll be a cosmic transformation—and future skies will never look the same. #GalacticCollision #Milkomeda #AndromedaGalaxy #CosmicFuture #AstronomyFacts
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COLOSSAL BRISKET & SLAW DEEP DISH TSUNAMI
Ingredients:
2 cups chopped smoked brisket
1 cup creamy coleslaw
1½ cups shredded cheddar-jack
1 deep dish pizza crust (or thick focaccia base)
½ cup BBQ sauce
Butter for brushing crust
Instructions:
1⃣ Layer crust with BBQ sauce, brisket, cheese.
2⃣ Bake at 400°F (200°C) for 15–18 min till melted & crisp.
3⃣ Top hot pie with cool slaw tsunami, serve immediately.
Prep: 10 min | Cook: 18 min | Total: 28 min | Serves: 4–6 flavor chasersCOLOSSAL BRISKET & SLAW DEEP DISH TSUNAMI Ingredients: 2 cups chopped smoked brisket 1 cup creamy coleslaw 1½ cups shredded cheddar-jack 1 deep dish pizza crust (or thick focaccia base) ½ cup BBQ sauce Butter for brushing crust Instructions: 1⃣ Layer crust with BBQ sauce, brisket, cheese. 2⃣ Bake at 400°F (200°C) for 15–18 min till melted & crisp. 3⃣ Top hot pie with cool slaw tsunami, serve immediately. Prep: 10 min | Cook: 18 min | Total: 28 min | Serves: 4–6 flavor chasers
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Keto Pizza Delight: Your low-carb pizza craving is about to be satisfied! Easy, cheesy, and oh-so-delicious with your favorite toppings! #KetoPizza #LowCarbDelight #HealthyEating #PizzaLovers #KetoRecipes
Ingredients:
- 1 cup mixed mozzarella and parmesan cheese
- 2 tablespoons almond flour
- 1 large egg
- 1/2 tablespoon garlic paste
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Low-carb pizza sauce (to taste)
- Toppings of choice (e.g., sausage, chorizo, pepperoni, additional mozzarella cheese)
Directions:
1. First things first, preheat that oven to 400°F (200°C), so it’s nice and toasty for our crust!
2. Grab a mixing bowl and toss in the mozzarella and parmesan cheeses, almond flour, egg, garlic paste, oregano, and a sprinkle of salt and pepper. Mix everything together until well combined – the mixture will be a bit loose, and that’s perfect!
3. Line an 8-inch round baking pan with parchment paper. Pour in your cheesy mixture and spread it out evenly, aiming for a nice thin crust.
4. Pop the crust in the oven and bake for about 10 minutes, or until it’s just starting to get that lovely golden color.
5. Carefully take the crust out and flip it over. This little flip ensures that every bite is cooked evenly and delicious!
6. Now’s the fun part – add your favorite low-carb pizza sauce and top it off with whatever toppings your heart desires.
7. Return the pizza to the oven for another 10 minutes, or until the cheese is melted and bubbly, making your kitchen smell absolutely divine.
8. Once done, remove it from the oven and let it cool for a few minutes. Slice it up and enjoy every cheesy bite!
Nutritional Values (per serving):
- Serving Size: 1 slice
- Calories: 220
- Protein: 12g
- Fat: 16g
- Carbs: 4g
- Fiber: 2g
Now grab a slice and treat yourself to this Keto Pizza Delight!Keto Pizza Delight: Your low-carb pizza craving is about to be satisfied! Easy, cheesy, and oh-so-delicious with your favorite toppings! #KetoPizza #LowCarbDelight #HealthyEating #PizzaLovers #KetoRecipes Ingredients: - 1 cup mixed mozzarella and parmesan cheese - 2 tablespoons almond flour - 1 large egg - 1/2 tablespoon garlic paste - 1 teaspoon dried oregano - Salt and pepper to taste - Low-carb pizza sauce (to taste) - Toppings of choice (e.g., sausage, chorizo, pepperoni, additional mozzarella cheese) Directions: 1. First things first, preheat that oven to 400°F (200°C), so it’s nice and toasty for our crust! 2. Grab a mixing bowl and toss in the mozzarella and parmesan cheeses, almond flour, egg, garlic paste, oregano, and a sprinkle of salt and pepper. Mix everything together until well combined – the mixture will be a bit loose, and that’s perfect! 3. Line an 8-inch round baking pan with parchment paper. Pour in your cheesy mixture and spread it out evenly, aiming for a nice thin crust. 4. Pop the crust in the oven and bake for about 10 minutes, or until it’s just starting to get that lovely golden color. 5. Carefully take the crust out and flip it over. This little flip ensures that every bite is cooked evenly and delicious! 6. Now’s the fun part – add your favorite low-carb pizza sauce and top it off with whatever toppings your heart desires. 7. Return the pizza to the oven for another 10 minutes, or until the cheese is melted and bubbly, making your kitchen smell absolutely divine. 8. Once done, remove it from the oven and let it cool for a few minutes. Slice it up and enjoy every cheesy bite! Nutritional Values (per serving): - Serving Size: 1 slice - Calories: 220 - Protein: 12g - Fat: 16g - Carbs: 4g - Fiber: 2g Now grab a slice and treat yourself to this Keto Pizza Delight!
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