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Louis Vuitton unveiled an extravagant handbag designed by the late Virgil Abloh, shaped like an airplane and priced at a staggering $39,000 USD.
The bag was part of the Fall/Winter 2021 menswear collection and symbolized Abloh’s concept of “tourist vs. purist,” challenging norms in fashion design by blending luxury with irony.
Crafted from Louis Vuitton's iconic monogram canvas, the bag features intricate details such as wings, jet engines, and a cockpit.
It quickly went viral on social media for being more expensive than some used small planes—like older models of Cessnas, which can be found for around $30,000–$40,000.
This sparked both amusement and criticism, with users joking, "Does it fly at least?"
Despite its unconventional form, the bag became a coveted collector’s item, eventually fetching higher prices—reportedly up to $60,000 at auctions.
Celebrities such as Chris Brown were seen with it, further cementing its status as a luxury fashion statement rather than a practical accessory.
This bag is a striking example of how fashion can cross into art and commentary, using shock value, exclusivity, and branding to generate buzz and redefine value.Louis Vuitton unveiled an extravagant handbag designed by the late Virgil Abloh, shaped like an airplane and priced at a staggering $39,000 USD. The bag was part of the Fall/Winter 2021 menswear collection and symbolized Abloh’s concept of “tourist vs. purist,” challenging norms in fashion design by blending luxury with irony. Crafted from Louis Vuitton's iconic monogram canvas, the bag features intricate details such as wings, jet engines, and a cockpit. It quickly went viral on social media for being more expensive than some used small planes—like older models of Cessnas, which can be found for around $30,000–$40,000. This sparked both amusement and criticism, with users joking, "Does it fly at least?" Despite its unconventional form, the bag became a coveted collector’s item, eventually fetching higher prices—reportedly up to $60,000 at auctions. Celebrities such as Chris Brown were seen with it, further cementing its status as a luxury fashion statement rather than a practical accessory. This bag is a striking example of how fashion can cross into art and commentary, using shock value, exclusivity, and branding to generate buzz and redefine value.
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Looking for a deliciously indulgent dessert idea?
Almond Croissant Bread Pudding
Ingredients:
- 4 large croissants, torn into pieces
- 2 cups almond milk
- 1 cup granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 1/2 cup sliced almonds
- Powdered sugar for dusting (optional)
Preparation Steps:
1. Preheat the oven to 350°F (175°C).
2. In a large mixing bowl, whisk together almond milk, sugar, eggs, vanilla extract, and almond extract.
3. Add the torn croissant pieces to the mixture, ensuring they are well coated.
4. Gently fold in the sliced almonds.
5. Pour the mixture into a greased baking dish.
6. Bake in the preheated oven for 30-35 minutes or until golden and set.
7. Let cool slightly before serving. Dust with powdered sugar if desired.
Prep Time: 15 mins | Cooking Time: 35 mins | Total Time: 50 mins
Calories: 320 kcal per serving | Servings: 8 servings
Suggested Pairings: Serve with a scoop of vanilla ice cream or a drizzle of chocolate sauce for an extra treat!
#breadpudding #dessertlover #almondcroissantLooking for a deliciously indulgent dessert idea? Almond Croissant Bread Pudding Ingredients: - 4 large croissants, torn into pieces - 2 cups almond milk - 1 cup granulated sugar - 4 large eggs - 1 teaspoon vanilla extract - 1/2 teaspoon almond extract - 1/2 cup sliced almonds - Powdered sugar for dusting (optional) Preparation Steps: 1. Preheat the oven to 350°F (175°C). 2. In a large mixing bowl, whisk together almond milk, sugar, eggs, vanilla extract, and almond extract. 3. Add the torn croissant pieces to the mixture, ensuring they are well coated. 4. Gently fold in the sliced almonds. 5. Pour the mixture into a greased baking dish. 6. Bake in the preheated oven for 30-35 minutes or until golden and set. 7. Let cool slightly before serving. Dust with powdered sugar if desired. Prep Time: 15 mins | Cooking Time: 35 mins | Total Time: 50 mins Calories: 320 kcal per serving | Servings: 8 servings Suggested Pairings: Serve with a scoop of vanilla ice cream or a drizzle of chocolate sauce for an extra treat! #breadpudding #dessertlover #almondcroissant
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Looking for a deliciously cheesy, keto-friendly treat? This Keto Chicken Quesadilla is packed with flavor and guilt-free goodness!
Ingredients:
- 1 1/2 Cups Mozzarella Cheese
- 1 1/2 Cups Cheddar Cheese
- 1 Cup Cooked Chicken, shredded
- 1/4 Cup Bell Pepper, sliced
- 1/4 Cup Diced Tomato
- 1/8 Cup Green Onion, chopped
- Sour cream, for serving
- Salsa, for serving
- Guacamole, for serving
- Fresh Basil, chopped (for garnish)
- Parsley, chopped (for garnish)
- Cilantro, chopped (for garnish)
Directions:
1. Preheat your oven to 400°F (200°C). Grab a pizza pan and line it with parchment paper — just make sure it’s parchment, not wax paper.
2. In a bowl, mix your mozzarella and cheddar cheese until well combined. Spread the cheese mixture evenly over the parchment paper in a circular shape, creating a “shell” for your quesadilla.
3. Bake the cheese shell in the oven for about 5 minutes. When it’s hot and bubbly, carefully remove it from the oven and pour off any excess oil that may have accumulated.
4. Layer the shredded chicken over one half of the cheese shell, then top with sliced bell peppers, diced tomatoes, and chopped green onions.
5. Fold the cheese shell in half to cover the chicken and veggies. Press it down firmly to secure everything together, then pop it back in the oven for another 4-5 minutes until it’s golden and melty.
6. Serve your delicious quesadilla with a dollop of sour cream, a spoonful of salsa, and some creamy guacamole on the side. For an extra burst of freshness, garnish with chopped basil, parsley, or cilantro — or all three!
Nutrition Facts (per serving):
- Serving Size: 1 quesadilla
- Calories: 350
- Protein: 25g
- Fat: 25g
- Carbohydrates: 6g
Enjoy your cheesy delight, and don’t forget to share your creations! #KetoRecipe #ChickenQuesadilla #HealthyEating #LowCarb #CheeseLoverLooking for a deliciously cheesy, keto-friendly treat? This Keto Chicken Quesadilla is packed with flavor and guilt-free goodness! Ingredients: - 1 1/2 Cups Mozzarella Cheese - 1 1/2 Cups Cheddar Cheese - 1 Cup Cooked Chicken, shredded - 1/4 Cup Bell Pepper, sliced - 1/4 Cup Diced Tomato - 1/8 Cup Green Onion, chopped - Sour cream, for serving - Salsa, for serving - Guacamole, for serving - Fresh Basil, chopped (for garnish) - Parsley, chopped (for garnish) - Cilantro, chopped (for garnish) Directions: 1. Preheat your oven to 400°F (200°C). Grab a pizza pan and line it with parchment paper — just make sure it’s parchment, not wax paper. 2. In a bowl, mix your mozzarella and cheddar cheese until well combined. Spread the cheese mixture evenly over the parchment paper in a circular shape, creating a “shell” for your quesadilla. 3. Bake the cheese shell in the oven for about 5 minutes. When it’s hot and bubbly, carefully remove it from the oven and pour off any excess oil that may have accumulated. 4. Layer the shredded chicken over one half of the cheese shell, then top with sliced bell peppers, diced tomatoes, and chopped green onions. 5. Fold the cheese shell in half to cover the chicken and veggies. Press it down firmly to secure everything together, then pop it back in the oven for another 4-5 minutes until it’s golden and melty. 6. Serve your delicious quesadilla with a dollop of sour cream, a spoonful of salsa, and some creamy guacamole on the side. For an extra burst of freshness, garnish with chopped basil, parsley, or cilantro — or all three! Nutrition Facts (per serving): - Serving Size: 1 quesadilla - Calories: 350 - Protein: 25g - Fat: 25g - Carbohydrates: 6g Enjoy your cheesy delight, and don’t forget to share your creations! #KetoRecipe #ChickenQuesadilla #HealthyEating #LowCarb #CheeseLover
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Công thức pha nước tương ngon bất bại
_300ml nước tương Maggi
_50gr đường cát trắng
_1 quả chanh(ăn chua hơn có thể thêm)
_Củ kiệu, hành phi, ớt sừng...
Kiệu đâm nhuyễn , thêm hành phi sau đó cho hỗn nước tương đường vào thêm ớt vắt chanh là xongggCông thức pha nước tương ngon bất bại _300ml nước tương Maggi _50gr đường cát trắng _1 quả chanh(ăn chua hơn có thể thêm) _Củ kiệu, hành phi, ớt sừng... Kiệu đâm nhuyễn , thêm hành phi sau đó cho hỗn nước tương đường vào thêm ớt vắt chanh là xonggg
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