-
If you’re looking for a deliciously cheesy low-carb option, this Cheesy Keto Pizza Crust is the perfect solution! With a simple mix of ingredients, you can enjoy a guilt-free pizza night that’s packed with flavor.
Ingredients:
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 large egg
- 1 tablespoon garlic powder
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Directions:
1. Preheat your oven to 350°F and line a baking sheet with parchment paper to make cleanup a breeze.
2. In a mixing bowl, toss together the shredded mozzarella, grated Parmesan, egg, garlic powder, Italian seasoning, and a sprinkle of salt and pepper. Stir until all ingredients are well combined and form a sticky dough.
3. Transfer the cheesy mixture onto your prepared baking sheet. Use your hands or a spatula to flatten it out into a pizza crust shape, aiming for about 1/4 inch thick.
4. Pop it in the oven and bake for about 15 minutes, or until your crust is golden and firm to the touch.
5. Crank up the heat by switching your oven to broil. Move the baking sheet to the top rack and broil for 2-3 minutes, watching closely until the cheese gets bubbly and browned.
6. Remove your crust from the oven. Feel free to sprinkle on some extra Italian seasoning or top it with your favorite keto-friendly ingredients!
Nutritional Values (per serving):
- Serving Size: 1/4 of the pizza crust (approximately)
- Calories: 230
- Protein: 14g
- Fat: 18g
- Carbohydrates: 2g
- Fiber: 1g
Get ready for a cheesy, flavorful adventure on your taste buds without the carbs! #KetoPizza #LowCarbDelight #CheesyGoodness #HealthyEats #PizzaLoversIf you’re looking for a deliciously cheesy low-carb option, this Cheesy Keto Pizza Crust is the perfect solution! With a simple mix of ingredients, you can enjoy a guilt-free pizza night that’s packed with flavor. Ingredients: - 1 cup shredded mozzarella cheese - 1/2 cup grated Parmesan cheese - 1 large egg - 1 tablespoon garlic powder - 1 teaspoon Italian seasoning - Salt and pepper to taste Directions: 1. Preheat your oven to 350°F and line a baking sheet with parchment paper to make cleanup a breeze. 2. In a mixing bowl, toss together the shredded mozzarella, grated Parmesan, egg, garlic powder, Italian seasoning, and a sprinkle of salt and pepper. Stir until all ingredients are well combined and form a sticky dough. 3. Transfer the cheesy mixture onto your prepared baking sheet. Use your hands or a spatula to flatten it out into a pizza crust shape, aiming for about 1/4 inch thick. 4. Pop it in the oven and bake for about 15 minutes, or until your crust is golden and firm to the touch. 5. Crank up the heat by switching your oven to broil. Move the baking sheet to the top rack and broil for 2-3 minutes, watching closely until the cheese gets bubbly and browned. 6. Remove your crust from the oven. Feel free to sprinkle on some extra Italian seasoning or top it with your favorite keto-friendly ingredients! Nutritional Values (per serving): - Serving Size: 1/4 of the pizza crust (approximately) - Calories: 230 - Protein: 14g - Fat: 18g - Carbohydrates: 2g - Fiber: 1g Get ready for a cheesy, flavorful adventure on your taste buds without the carbs! #KetoPizza #LowCarbDelight #CheesyGoodness #HealthyEats #PizzaLovers
0 التعليقات 0 المشاركات 27كيلو بايت مشاهدة
3
المزيد من المنشورات
Language
English
French
Spanish
Portuguese
Deutsch
Turkish
Dutch
Italiano
Russian
Romaian
Portuguese (Brazil)
Greek