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  • Miri Hanai at 40 years old
    Miri Hanai at 40 years old
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  • Iori Io
    Iori Io
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  • Multicolored bikini
    Multicolored bikini
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  • COLOSSAL BACON & EGG BREAKFAST DEEP DISH

    Ingredients:
    1 cup crispy bacon bits
    6 eggs, scrambled or lightly beaten
    1½ cups shredded cheddar or cheese blend
    1 cup hash browns or diced potatoes (optional)
    1 deep dish pizza crust
    Optional: green onions or hot sauce

    Instructions:
    1⃣ Par-bake crust at 375°F (190°C) for 8 min.
    2⃣ Layer hash browns (if using), eggs, bacon, and cheese.
    3⃣ Bake at 375°F for 20–25 min until set & golden.
    4⃣ Garnish with green onions or hot sauce.

    Prep: 10 min | Cook: 25 min | Total: 35 min | Serves: 4–6 breakfast champions
    COLOSSAL BACON & EGG BREAKFAST DEEP DISH Ingredients: 1 cup crispy bacon bits 6 eggs, scrambled or lightly beaten 1½ cups shredded cheddar or cheese blend 1 cup hash browns or diced potatoes (optional) 1 deep dish pizza crust Optional: green onions or hot sauce Instructions: 1⃣ Par-bake crust at 375°F (190°C) for 8 min. 2⃣ Layer hash browns (if using), eggs, bacon, and cheese. 3⃣ Bake at 375°F for 20–25 min until set & golden. 4⃣ Garnish with green onions or hot sauce. Prep: 10 min | Cook: 25 min | Total: 35 min | Serves: 4–6 breakfast champions
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  • Looking for a sweet treat to brighten your day?

    Churros with Chocolate Sauce

    Ingredients:
    - 1 cup water
    - 2 tablespoons sugar
    - 1/2 teaspoon salt
    - 1 cup all-purpose flour
    - 1/4 cup vegetable oil (plus more for frying)
    - 1 teaspoon vanilla extract
    - 1 cup dark chocolate chips
    - 1/2 cup heavy cream
    - Cinnamon sugar (for dusting)

    Preparation Steps:
    1. In a saucepan, combine water, sugar, and salt. Bring to a boil over medium heat.
    2. Remove from heat and stir in flour until the mixture forms a smooth dough.
    3. Add vegetable oil and vanilla extract; mix until well combined.
    4. Transfer the dough to a piping bag fitted with a star tip.
    5. Heat oil in a deep fryer or heavy pot to 350°F (175°C).
    6. Pipe 6-inch strips of dough into the hot oil, frying for about 2-3 minutes on each side until golden brown.
    7. Remove churros and drain on paper towels; immediately roll in cinnamon sugar.
    8. For the chocolate sauce, heat heavy cream in a saucepan until simmering.
    9. Remove from heat and stir in chocolate chips until smooth.
    10. Serve churros warm with chocolate sauce for dipping. Enjoy!

    Prep Time: 20 mins | Cooking Time: 15 mins | Total Time: 35 mins
    Calories: 150 kcal per serving | Servings: 12 servings

    Suggested Pairings: Serve with fresh fruit or whipped cream for a delightful twist!

    #churros #dessertrecipe #chocolatelovers
    Looking for a sweet treat to brighten your day? Churros with Chocolate Sauce Ingredients: - 1 cup water - 2 tablespoons sugar - 1/2 teaspoon salt - 1 cup all-purpose flour - 1/4 cup vegetable oil (plus more for frying) - 1 teaspoon vanilla extract - 1 cup dark chocolate chips - 1/2 cup heavy cream - Cinnamon sugar (for dusting) Preparation Steps: 1. In a saucepan, combine water, sugar, and salt. Bring to a boil over medium heat. 2. Remove from heat and stir in flour until the mixture forms a smooth dough. 3. Add vegetable oil and vanilla extract; mix until well combined. 4. Transfer the dough to a piping bag fitted with a star tip. 5. Heat oil in a deep fryer or heavy pot to 350°F (175°C). 6. Pipe 6-inch strips of dough into the hot oil, frying for about 2-3 minutes on each side until golden brown. 7. Remove churros and drain on paper towels; immediately roll in cinnamon sugar. 8. For the chocolate sauce, heat heavy cream in a saucepan until simmering. 9. Remove from heat and stir in chocolate chips until smooth. 10. Serve churros warm with chocolate sauce for dipping. Enjoy! Prep Time: 20 mins | Cooking Time: 15 mins | Total Time: 35 mins Calories: 150 kcal per serving | Servings: 12 servings Suggested Pairings: Serve with fresh fruit or whipped cream for a delightful twist! #churros #dessertrecipe #chocolatelovers
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  • While the industry sprints toward electric, Toyota chairman Akio Toyoda is holding the line for combustion.
    A lifelong motorsport enthusiast, Toyoda says the soul of a sports car lives in the roar of an engine and the scent of burning fuel—not silence and charge times.

    He’s not anti-EV—but until the tech delivers real performance and endurance, he’s staying loyal to gas-powered thrills. “You won’t go around the track for more than an hour,” he warned about today’s EV limitations.

    A bold stance in a world gone quiet.
    Here’s why Toyoda’s message is firing up car lovers:


    #Toyota #AkioToyoda #CarCulture #GasPower #EVvsICE #SaveTheManuals
    While the industry sprints toward electric, Toyota chairman Akio Toyoda is holding the line for combustion. A lifelong motorsport enthusiast, Toyoda says the soul of a sports car lives in the roar of an engine and the scent of burning fuel—not silence and charge times. He’s not anti-EV—but until the tech delivers real performance and endurance, he’s staying loyal to gas-powered thrills. “You won’t go around the track for more than an hour,” he warned about today’s EV limitations. A bold stance in a world gone quiet. Here’s why Toyoda’s message is firing up car lovers: #Toyota #AkioToyoda #CarCulture #GasPower #EVvsICE #SaveTheManuals
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