Best Turkey Burgers
Juicy, Flavor-Packed Best Turkey Burgers with Garlic and Herb Infusion
Ingredients:
1 lb ground turkey
1/4 cup finely chopped onion
2 cloves garlic, minced
1/4 cup fresh parsley, chopped
1/4 cup breadcrumbs
1 egg
1 tablespoon Worcestershire sauce
1 teaspoon smoked paprika
1/2 teaspoon salt
1/2 teaspoon black pepper
Olive oil for cooking
Burger buns and desired toppings (lettuce, tomato, cheese, pickles, mayo, mustard)
Directions:
In a large bowl, combine ground turkey, onion, garlic, parsley, breadcrumbs, egg, Worcestershire sauce, smoked paprika, salt, and pepper. Mix gently until just combined.
Divide mixture into 4 equal portions and shape into patties about 3/4 inch thick.
Heat olive oil in a skillet over medium heat. Cook patties for 5-6 minutes per side, or until internal temperature reaches 165°F (74°C) and they are golden brown on the outside.
Toast burger buns lightly if desired.
Assemble burgers with buns and your favorite toppings. Serve immediately.
Prep Time: 10 minutes | Cooking Time: 12 minutes | Total Time: 22 minutes
Kcal: 320 kcal per serving | Servings: 4 servings
#turkeyburgers #burgerrecipe #easyrecipes #healthyburgers #groundturkey #grilling #quickdinner #familymeals #homemadeburgers #foodie #burgernight #weeknightdinner #healthyeats #comfortfood #foodblogger #juicyburgers #burgerlove #proteinpacked #flavorfulburgers #burgerideas
Looking for a healthier twist on burgers? These Best Turkey Burgers are juicy, flavorful, and ready in just 20 minutes! Perfect for your next cookout or weeknight dinner.
Best Turkey Burgers
Juicy, Flavor-Packed Best Turkey Burgers with Garlic and Herb Infusion
Ingredients:
1 lb ground turkey
1/4 cup finely chopped onion
2 cloves garlic, minced
1/4 cup fresh parsley, chopped
1/4 cup breadcrumbs
1 egg
1 tablespoon Worcestershire sauce
1 teaspoon smoked paprika
1/2 teaspoon salt
1/2 teaspoon black pepper
Olive oil for cooking
Burger buns and desired toppings (lettuce, tomato, cheese, pickles, mayo, mustard)
Directions:
In a large bowl, combine ground turkey, onion, garlic, parsley, breadcrumbs, egg, Worcestershire sauce, smoked paprika, salt, and pepper. Mix gently until just combined.
Divide mixture into 4 equal portions and shape into patties about 3/4 inch thick.
Heat olive oil in a skillet over medium heat. Cook patties for 5-6 minutes per side, or until internal temperature reaches 165°F (74°C) and they are golden brown on the outside.
Toast burger buns lightly if desired.
Assemble burgers with buns and your favorite toppings. Serve immediately.
Prep Time: 10 minutes | Cooking Time: 12 minutes | Total Time: 22 minutes
Kcal: 320 kcal per serving | Servings: 4 servings
#turkeyburgers #burgerrecipe #easyrecipes #healthyburgers #groundturkey #grilling #quickdinner #familymeals #homemadeburgers #foodie #burgernight #weeknightdinner #healthyeats #comfortfood #foodblogger #juicyburgers #burgerlove #proteinpacked #flavorfulburgers #burgerideas
Looking for a healthier twist on burgers? These Best Turkey Burgers are juicy, flavorful, and ready in just 20 minutes! Perfect for your next cookout or weeknight dinner.
English
French
Spanish
Portuguese
Deutsch
Turkish
Dutch
Italiano
Russian
Romaian
Portuguese (Brazil)
Greek