Shrimp and Cheese Dip
Creamy Baked Shrimp and Cheese Dip with Garlic and Herbs
Ingredients:
1 tablespoon butter
2 cloves garlic, minced
1/2 pound shrimp, peeled, deveined, and chopped
1 (8 oz) package cream cheese, softened
1/2 cup sour cream
1/2 cup shredded mozzarella cheese
1/2 cup shredded cheddar cheese
1/4 cup grated Parmesan cheese
2 tablespoons chopped green onions
1/2 teaspoon paprika
Salt and pepper to taste
Fresh parsley for garnish
Directions:
Preheat oven to 375°F (190°C).
In a skillet over medium heat, melt butter and sauté garlic for 1 minute.
Add chopped shrimp and cook until just pink, about 2–3 minutes. Remove from heat and set aside.
In a large bowl, mix cream cheese, sour cream, mozzarella, cheddar, and Parmesan until smooth.
Stir in the cooked shrimp, green onions, paprika, salt, and pepper.
Transfer mixture to a baking dish and smooth the top.
Bake for 20–25 minutes, until bubbly and golden on top.
Garnish with fresh parsley and serve hot with chips, crackers, or toasted baguette slices.
Prep Time: 10 minutes | Cooking Time: 25 minutes | Total Time: 35 minutes
Kcal: 310 kcal | Servings: 6 servings
#shrimpdip #cheesedip #seafooddip #appetizerrecipes #partyfoodideas #hotdip #bakedshrimpdip #game-dayfood
#cheesyshrimp #easyappetizer #comfortsnack #holidayrecipes #garlicshrimpdip #seafoodrecipes #creamycheesedip #shrimpstarter #diprecipe #bubblybake #meltycheese #easyentertaining
The ultimate party dip is here! This Baked Shrimp and Cheese Dip is creamy, cheesy, and packed with flavor. Perfect for game day or holiday spreads!
Shrimp and Cheese Dip
Creamy Baked Shrimp and Cheese Dip with Garlic and Herbs
Ingredients:
1 tablespoon butter
2 cloves garlic, minced
1/2 pound shrimp, peeled, deveined, and chopped
1 (8 oz) package cream cheese, softened
1/2 cup sour cream
1/2 cup shredded mozzarella cheese
1/2 cup shredded cheddar cheese
1/4 cup grated Parmesan cheese
2 tablespoons chopped green onions
1/2 teaspoon paprika
Salt and pepper to taste
Fresh parsley for garnish
Directions:
Preheat oven to 375°F (190°C).
In a skillet over medium heat, melt butter and sauté garlic for 1 minute.
Add chopped shrimp and cook until just pink, about 2–3 minutes. Remove from heat and set aside.
In a large bowl, mix cream cheese, sour cream, mozzarella, cheddar, and Parmesan until smooth.
Stir in the cooked shrimp, green onions, paprika, salt, and pepper.
Transfer mixture to a baking dish and smooth the top.
Bake for 20–25 minutes, until bubbly and golden on top.
Garnish with fresh parsley and serve hot with chips, crackers, or toasted baguette slices.
Prep Time: 10 minutes | Cooking Time: 25 minutes | Total Time: 35 minutes
Kcal: 310 kcal | Servings: 6 servings
#shrimpdip #cheesedip #seafooddip #appetizerrecipes #partyfoodideas #hotdip #bakedshrimpdip #game-dayfood #cheesyshrimp #easyappetizer #comfortsnack #holidayrecipes #garlicshrimpdip #seafoodrecipes #creamycheesedip #shrimpstarter #diprecipe #bubblybake #meltycheese #easyentertaining
🧀🍤 The ultimate party dip is here! This Baked Shrimp and Cheese Dip is creamy, cheesy, and packed with flavor. Perfect for game day or holiday spreads!
