• I recall asking for an answer not an explanation
    I recall asking for an answer not an explanation
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  • Steak & Shrimp in Creamy Garlic Parmesan Sauce

    Tender steak and succulent shrimp in a luscious garlic parmesan cream sauce – the ultimate surf & turf comfort meal!


    Prep Time: 10 mins
    Cook Time: 20 mins
    Total Time: 30 mins
    Servings: 2
    Calories: ~750 kcal per serving

    Ingredients

    • 2 beef steaks (sirloin or ribeye)
    • 10 large shrimp, peeled and deveined
    • 3 tbsp butter
    • 4 garlic cloves, minced
    • 1 cup heavy cream
    • 1/2 cup grated parmesan cheese
    • Salt & black pepper, to taste
    • Fresh parsley, chopped (for garnish)


    Instructions

    1. Sear the Steak:
    • Season steaks with salt and pepper.
    • Heat 1 tbsp butter in a skillet over medium-high heat.
    • Sear steaks for 3-4 mins per side until desired doneness. Remove and set aside.

    2. Cook the Shrimp:
    • In the same skillet, add 1 tbsp butter and minced garlic.
    • Sauté shrimp for 1-2 mins per side until pink and cooked through. Remove and set aside.

    3. Make the Creamy Garlic Parmesan Sauce:
    • Lower heat and add remaining butter to the skillet.
    • Pour in heavy cream and bring to a gentle simmer.
    • Stir in parmesan cheese until melted and sauce is smooth.

    4. Combine & Serve:
    • Return steaks and shrimp to the skillet.
    • Spoon the creamy sauce over everything.
    • Garnish with fresh parsley and cracked black pepper.


    Pro Tip:
    For a bright finish, squeeze some fresh lemon juice over the shrimp before serving!
    Steak & Shrimp in Creamy Garlic Parmesan Sauce 🍤🥩 Tender steak and succulent shrimp in a luscious garlic parmesan cream sauce – the ultimate surf & turf comfort meal! ⸻ Prep Time: 10 mins Cook Time: 20 mins Total Time: 30 mins Servings: 2 Calories: ~750 kcal per serving ⸻ Ingredients 🛒 • 2 beef steaks (sirloin or ribeye) • 10 large shrimp, peeled and deveined • 3 tbsp butter • 4 garlic cloves, minced • 1 cup heavy cream • 1/2 cup grated parmesan cheese • Salt & black pepper, to taste • Fresh parsley, chopped (for garnish) ⸻ Instructions 👩‍🍳 1. Sear the Steak: • Season steaks with salt and pepper. • Heat 1 tbsp butter in a skillet over medium-high heat. • Sear steaks for 3-4 mins per side until desired doneness. Remove and set aside. 2. Cook the Shrimp: • In the same skillet, add 1 tbsp butter and minced garlic. • Sauté shrimp for 1-2 mins per side until pink and cooked through. Remove and set aside. 3. Make the Creamy Garlic Parmesan Sauce: • Lower heat and add remaining butter to the skillet. • Pour in heavy cream and bring to a gentle simmer. • Stir in parmesan cheese until melted and sauce is smooth. 4. Combine & Serve: • Return steaks and shrimp to the skillet. • Spoon the creamy sauce over everything. • Garnish with fresh parsley and cracked black pepper. ⸻ Pro Tip: For a bright finish, squeeze some fresh lemon juice over the shrimp before serving!
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  • RAMPAGING CHILI CHEESE CONEY CATASTROPHIC

    Ingredients:
    4 hot dogs
    1 ½ cups chili (with or without beans)
    1 cup shredded cheddar cheese
    ¼ cup diced onions
    4 hot dog buns
    Optional: hot sauce or jalapeños

    Instructions:
    1️⃣ Grill or boil hot dogs until cooked.
    2️⃣ Warm chili in a pot.
    3️⃣ Place dogs in buns, smother with chili.
    4️⃣ Top with cheddar and diced onions.
    5️⃣ Add hot sauce or jalapeños if you dare!
    6️⃣ Serve messy, fiery, unstoppable!

    Prep: 10 min | Cook: 15 min | Total: 25 min | Serves: 4
    RAMPAGING CHILI CHEESE CONEY CATASTROPHIC 🌭🔥🧀 Ingredients: 🌭 4 hot dogs 🥫 1 ½ cups chili (with or without beans) 🧀 1 cup shredded cheddar cheese 🧅 ¼ cup diced onions 🌭 4 hot dog buns 🌶️ Optional: hot sauce or jalapeños Instructions: 1️⃣ Grill or boil hot dogs until cooked. 2️⃣ Warm chili in a pot. 3️⃣ Place dogs in buns, smother with chili. 4️⃣ Top with cheddar and diced onions. 5️⃣ Add hot sauce or jalapeños if you dare! 6️⃣ Serve messy, fiery, unstoppable! 🔥 Prep: 10 min | Cook: 15 min | Total: 25 min | Serves: 4
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  • Then u just gay lol
    Then u just gay lol
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  • French Raclette – Melted Cheese Delight

    Raclette is a Swiss-French dish where melted cheese is scraped over boiled potatoes, pickles, and cured meats—a cozy meal for sharing.

    Ingredients (Serves 4):

    • 400g raclette cheese (or similar melting cheese)
    • 800g small boiled potatoes
    • Pickled gherkins and onions
    • Assorted cured meats (ham, salami)
    • Freshly ground black pepper

    Instructions:

    1. Boil potatoes until tender.
    2. Heat raclette cheese until melted (using a raclette grill or oven-safe dish).
    3. Serve melted cheese poured over potatoes with pickles and meats on the side.
    4. Season with black pepper.

    Alpine Tip:
    Enjoy raclette as a communal meal, perfect for cold evenings.
    🧀 French Raclette – Melted Cheese Delight Raclette is a Swiss-French dish where melted cheese is scraped over boiled potatoes, pickles, and cured meats—a cozy meal for sharing. 🛒 Ingredients (Serves 4): • 400g raclette cheese (or similar melting cheese) • 800g small boiled potatoes • Pickled gherkins and onions • Assorted cured meats (ham, salami) • Freshly ground black pepper 👨‍🍳 Instructions: 1. Boil potatoes until tender. 2. Heat raclette cheese until melted (using a raclette grill or oven-safe dish). 3. Serve melted cheese poured over potatoes with pickles and meats on the side. 4. Season with black pepper. 💡 Alpine Tip: Enjoy raclette as a communal meal, perfect for cold evenings.
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    #Glowup
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  • “Am I overreacting if my boyfriend is cheating on me?”
    “Am I overreacting if my boyfriend is cheating on me?”
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  • Landmine level of a comment
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