A spicy, tangy, and garlicky hot sauce that will elevate all your dishes!Ingredients:- 1 lb (450g) red chilies (Fresno, red jalapeños, or Thai chilies)- 45 garlic cloves, peeled- 1/4 cup white vinegar- 2 tbsp sugar- 1 tsp salt- 1 cup water (adjust for desired consistency)Directions:1. Prepare the chilies: Remove the stems from the chilies. If you like it milder, take out some seeds.2....
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