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Pistachio Cake
Ingredients:For the cake:1 ½ cups all-purpose flour1 cup ground pistachios (about 1 cup shelled pistachios, finely ground)1 ½ tsp baking powder½ tsp baking soda¼ tsp salt½ cup unsalted butter, softened1 cup granulated sugar3 large eggs1 tsp vanilla extract1 tsp almond extract (optional for an extra flavor kick)¾ cup sour cream or Greek yogurt¼...
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