Pork Belly with Green PeppersIngredients:300g pork belly2 green peppers1 red pepper (optional)1 scallion2 slices of ginger2 cloves of garlic2 tablespoons soy sauce1 tablespoon cooking winesalt to tastewhite pepper to tastecooking oilchicken stock (optional)Instructions:1. Prepare the ingredients: cut the pork belly into thin slices; remove the seeds from the green and red peppers and cut into...
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