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Michelin Indian Feast in KL
Hidden inside Block E of The Five, Jwala is a stylish industrial-chic restaurant with a fiery personality â literally and figuratively.
âJwalaâ means flame in Sanskrit, and it represents:
1ïžâŁ The real Indian clay ovens (tandoors) brought straight from New Delhi â everything grilled and roasted with charcoal fire
2ïžâŁ The passion of the chef team, who explained each dish with so much heart and detail it felt like a storytime with spice!
In 2023, Jwala was named a Michelin Selected Restaurant, and this year they introduced a brand-new tasting menu designed by the head chef.
After dinner? Head downstairs to their sister bar, Rakh â a rising star in KLâs cocktail scene. Bold prediction: this place might just make it into Asiaâs 50 Best Bars next round
Their concept? Spice-forward molecular cocktails. Like whaaat?!
âRakhâ means ash after fire in Sanskrit â they actually use kitchen byproducts to craft the drinks!
If youâre only having one drink â make it the Rasam Inspired by a South Indian soup, itâs warm, tangy, spiced... and totally unforgettable đ„č
#rakh
Michelin Indian Feast in KL
Hidden inside Block E of The Five, Jwala is a stylish industrial-chic restaurant with a fiery personality â literally and figuratively.
âJwalaâ means flame in Sanskrit, and it represents:
1ïžâŁ The real Indian clay ovens (tandoors) brought straight from New Delhi â everything grilled and roasted with charcoal fire
2ïžâŁ The passion of the chef team, who explained each dish with so much heart and detail it felt like a storytime with spice!
In 2023, Jwala was named a Michelin Selected Restaurant, and this year they introduced a brand-new tasting menu designed by the head chef.
After dinner? Head downstairs to their sister bar, Rakh â a rising star in KLâs cocktail scene. Bold prediction: this place might just make it into Asiaâs 50 Best Bars next round
Their concept? Spice-forward molecular cocktails. Like whaaat?!
âRakhâ means ash after fire in Sanskrit â they actually use kitchen byproducts to craft the drinks!
If youâre only having one drink â make it the Rasam Inspired by a South Indian soup, itâs warm, tangy, spiced... and totally unforgettable đ„č
#rakh
1 or 2 đ»đ§
đ¶ïžđ Michelin Indian Feast in KL
Hidden inside Block E of The Five, Jwala is a stylish industrial-chic restaurant with a fiery personality â literally and figuratively. đ„
âJwalaâ means flame in Sanskrit, and it represents:
1ïžâŁ The real Indian clay ovens (tandoors) brought straight from New Delhi â everything grilled and roasted with charcoal fire đą
2ïžâŁ The passion of the chef team, who explained each dish with so much heart đ and detail it felt like a storytime with spice!
đ In 2023, Jwala was named a Michelin Selected Restaurant, and this year they introduced a brand-new tasting menu designed by the head chef.
đ„ After dinner? Head downstairs to their sister bar, Rakh â a rising star in KLâs cocktail scene. Bold prediction: this place might just make it into Asiaâs 50 Best Bars next round đđž
đ§Ș Their concept? Spice-forward molecular cocktails. Like whaaat?!
âRakhâ means ash after fire in Sanskrit â they actually use kitchen byproducts to craft the drinks! â»ïžđ„
âš If youâre only having one drink â make it the Rasam đč Inspired by a South Indian soup, itâs warm, tangy, spiced... and totally unforgettable đ„čđ„
#rakh
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