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Honey-Glazed Roasted Brussels Sprouts with Bacon
A sweet and savory side dish that's perfect for any occasion.Ingredients:For the Brussels Sprouts:1 pound Brussels sprouts, trimmed and halved2 tablespoons olive oil1 tablespoon honey1/2 teaspoon salt1/4 teaspoon black pepperFor the Bacon:6 slices thick-cut bacon, cut into 1-inch piecesFor the Glaze:1/4 cup maple syrup1 tablespoon Dijon mustard1 tablespoon balsamic vinegar1/4 teaspoon red...
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