GARGANTUAN NACHO DEEP DISH SALSA
Ingredients:
1 lb seasoned ground beef
½ cup black beans (optional)
1½ cups shredded cheddar or Mexican blend
½ cup chunky salsa
1 deep dish crust or tortilla base
Optional: sour cream, jalapeños, cilantro
Instructions:
1⃣ Cook beef with seasoning.
2⃣ Spread salsa on crust, layer beef, beans & cheese.
3⃣ Bake at 425°F (220°C) for 18–20 min till bubbly & golden.
4⃣ Top with sour cream, jalapeños & cilantro if desired.
Prep: 10 min | Cook: 20 min | Total: 30 min | Serves: 4–6 fiesta fans
Ingredients:
1 lb seasoned ground beef
½ cup black beans (optional)
1½ cups shredded cheddar or Mexican blend
½ cup chunky salsa
1 deep dish crust or tortilla base
Optional: sour cream, jalapeños, cilantro
Instructions:
1⃣ Cook beef with seasoning.
2⃣ Spread salsa on crust, layer beef, beans & cheese.
3⃣ Bake at 425°F (220°C) for 18–20 min till bubbly & golden.
4⃣ Top with sour cream, jalapeños & cilantro if desired.
Prep: 10 min | Cook: 20 min | Total: 30 min | Serves: 4–6 fiesta fans
GARGANTUAN NACHO DEEP DISH SALSA
Ingredients:
1 lb seasoned ground beef
½ cup black beans (optional)
1½ cups shredded cheddar or Mexican blend
½ cup chunky salsa
1 deep dish crust or tortilla base
Optional: sour cream, jalapeños, cilantro
Instructions:
1⃣ Cook beef with seasoning.
2⃣ Spread salsa on crust, layer beef, beans & cheese.
3⃣ Bake at 425°F (220°C) for 18–20 min till bubbly & golden.
4⃣ Top with sour cream, jalapeños & cilantro if desired.
Prep: 10 min | Cook: 20 min | Total: 30 min | Serves: 4–6 fiesta fans
