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 Chinese 5-Spice Stewed Beef 
 Chinese 5-Spice Stewed Beef Ingredients:1/2 tbsp oil2 pounds cubed beef (chuck roast works well)2 cloves garlic, crushed3 tbsp fresh grated ginger1 onion, finely diced1 tsp Chinese 5-Spice1/2 tsp black pepper1 tbsp honey (or substitute with 1 medjool date for Whole30)2 tbsp coconut aminos (or tamari/soy sauce)2 1/2 cups beef stock2 tbsp chopped scallions (for garnish)1/2 tbsp sesame...
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