MONSTROUS FOUR-MEAT DEEP DISH AVALANCHE
Ingredients:
1 deep dish pizza crust (homemade or store-bought)
1/4 cup crispy bacon bits
1/4 cup sliced pepperoni
1/4 cup Italian sausage, cooked & crumbled
1/4 cup diced ham
2 cups shredded mozzarella + provolone mix
1/2 cup thick pizza sauce
Optional: oregano, red pepper flakes
Instructions:
1ïžâŁ Prebake crust for 10 min at 200 °C (390 °F).
2ïžâŁ Layer meats evenly over crust.
3ïžâŁ Pile on cheese, then top with sauce.
4ïžâŁ Bake 20â25 min until bubbly and golden.
5ïžâŁ Cool slightly, slice into the avalanche of meat and cheese!
Prep: 15 min | Bake: 25 min | Total: 40 min | Serves: 4
Ingredients:
1 deep dish pizza crust (homemade or store-bought)
1/4 cup crispy bacon bits
1/4 cup sliced pepperoni
1/4 cup Italian sausage, cooked & crumbled
1/4 cup diced ham
2 cups shredded mozzarella + provolone mix
1/2 cup thick pizza sauce
Optional: oregano, red pepper flakes
Instructions:
1ïžâŁ Prebake crust for 10 min at 200 °C (390 °F).
2ïžâŁ Layer meats evenly over crust.
3ïžâŁ Pile on cheese, then top with sauce.
4ïžâŁ Bake 20â25 min until bubbly and golden.
5ïžâŁ Cool slightly, slice into the avalanche of meat and cheese!
Prep: 15 min | Bake: 25 min | Total: 40 min | Serves: 4
MONSTROUS FOUR-MEAT DEEP DISH AVALANCHE đđ„©đ§
Ingredients:
đ 1 deep dish pizza crust (homemade or store-bought)
đ„ 1/4 cup crispy bacon bits
đ 1/4 cup sliced pepperoni
đ 1/4 cup Italian sausage, cooked & crumbled
đ„© 1/4 cup diced ham
đ§ 2 cups shredded mozzarella + provolone mix
đ
1/2 cup thick pizza sauce
đż Optional: oregano, red pepper flakes
Instructions:
1ïžâŁ Prebake crust for 10 min at 200 °C (390 °F).
2ïžâŁ Layer meats evenly over crust.
3ïžâŁ Pile on cheese, then top with sauce.
4ïžâŁ Bake 20â25 min until bubbly and golden.
5ïžâŁ Cool slightly, slice into the avalanche of meat and cheese!
đ„ Prep: 15 min | Bake: 25 min | Total: 40 min | Serves: 4
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