OVERLOADED REUBEN DIP-STUFFED ONION RING BOMBS
Ingredients:
4 large onions, cut into thick rings
1 cup chopped corned beef
1/2 cup sauerkraut, drained
1 cup cream cheese
1/2 cup shredded Swiss cheese
2 tbsp Thousand Island dressing
2 eggs (beaten)
Flour & breadcrumbs for dredging
Oil for frying
Instructions:
1οΈβ£ Mix cream cheese, corned beef, sauerkraut, Swiss, and dressing into dip.
2οΈβ£ Fill onion rings with dip, freeze until firm.
3οΈβ£ Dredge in flour, egg, and breadcrumbs.
4οΈβ£ Deep fry until golden & crispy.
5οΈβ£ Serve molten, crunchy, Reuben-loaded perfection!
Prep: 30 min | Chill: 60 min | Fry: 5 min | Total: 95 min | Serves: 4β6
Ingredients:
4 large onions, cut into thick rings
1 cup chopped corned beef
1/2 cup sauerkraut, drained
1 cup cream cheese
1/2 cup shredded Swiss cheese
2 tbsp Thousand Island dressing
2 eggs (beaten)
Flour & breadcrumbs for dredging
Oil for frying
Instructions:
1οΈβ£ Mix cream cheese, corned beef, sauerkraut, Swiss, and dressing into dip.
2οΈβ£ Fill onion rings with dip, freeze until firm.
3οΈβ£ Dredge in flour, egg, and breadcrumbs.
4οΈβ£ Deep fry until golden & crispy.
5οΈβ£ Serve molten, crunchy, Reuben-loaded perfection!
Prep: 30 min | Chill: 60 min | Fry: 5 min | Total: 95 min | Serves: 4β6
OVERLOADED REUBEN DIP-STUFFED ONION RING BOMBS π§
π§π₯©
Ingredients:
π§
4 large onions, cut into thick rings
π₯© 1 cup chopped corned beef
π₯¬ 1/2 cup sauerkraut, drained
π§ 1 cup cream cheese
π§ 1/2 cup shredded Swiss cheese
π₯ 2 tbsp Thousand Island dressing
π₯ 2 eggs (beaten)
πΎ Flour & breadcrumbs for dredging
π§ Oil for frying
Instructions:
1οΈβ£ Mix cream cheese, corned beef, sauerkraut, Swiss, and dressing into dip.
2οΈβ£ Fill onion rings with dip, freeze until firm.
3οΈβ£ Dredge in flour, egg, and breadcrumbs.
4οΈβ£ Deep fry until golden & crispy.
5οΈβ£ Serve molten, crunchy, Reuben-loaded perfection!
π₯ Prep: 30 min | Chill: 60 min | Fry: 5 min | Total: 95 min | Serves: 4β6
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