Looking for a quick and delicious breakfast? These Cream Cheese Pancakes are savory, satisfying, and oh-so-easy to whip up!
Ingredients:
- 1 egg
- 1 tablespoon cream cheese
- 1 tablespoon almond flour
- 1 tablespoon parmesan cheese
- Fillings of your choice (e.g., ham, mozzarella)
- Salt and pepper to taste
Directions:
1. In a mixing bowl, whisk together the egg, cream cheese, almond flour, and parmesan cheese until the mixture is smooth and well combined.
2. Heat a non-stick skillet over medium heat. Once hot, pour in the pancake batter, creating a nice round shape.
3. Cook until the bottom is golden brown, then flip and cook the other side until golden as well.
4. When cooked through, add your favorite fillings like ham and mozzarella, then season with a sprinkle of salt and pepper.
5. Serve hot with a steaming cup of black coffee on the side for a perfect breakfast treat!
Nutrition Facts (per serving):
- Calories: 180
- Protein: 10g
- Total Fat: 12g
- Saturated Fat: 6g
- Carbohydrates: 6g
- Fiber: 2g
Serving Size: 1 pancake
Enjoy these delightful and cheesy pancakes that will surely brighten up your morning! #BreakfastGoals #CreamCheesePancakes #LowCarb #EasyRecipes #YummyInMyTummy
Ingredients:
- 1 egg
- 1 tablespoon cream cheese
- 1 tablespoon almond flour
- 1 tablespoon parmesan cheese
- Fillings of your choice (e.g., ham, mozzarella)
- Salt and pepper to taste
Directions:
1. In a mixing bowl, whisk together the egg, cream cheese, almond flour, and parmesan cheese until the mixture is smooth and well combined.
2. Heat a non-stick skillet over medium heat. Once hot, pour in the pancake batter, creating a nice round shape.
3. Cook until the bottom is golden brown, then flip and cook the other side until golden as well.
4. When cooked through, add your favorite fillings like ham and mozzarella, then season with a sprinkle of salt and pepper.
5. Serve hot with a steaming cup of black coffee on the side for a perfect breakfast treat!
Nutrition Facts (per serving):
- Calories: 180
- Protein: 10g
- Total Fat: 12g
- Saturated Fat: 6g
- Carbohydrates: 6g
- Fiber: 2g
Serving Size: 1 pancake
Enjoy these delightful and cheesy pancakes that will surely brighten up your morning! #BreakfastGoals #CreamCheesePancakes #LowCarb #EasyRecipes #YummyInMyTummy
Looking for a quick and delicious breakfast? These Cream Cheese Pancakes are savory, satisfying, and oh-so-easy to whip up!
Ingredients:
- 1 egg
- 1 tablespoon cream cheese
- 1 tablespoon almond flour
- 1 tablespoon parmesan cheese
- Fillings of your choice (e.g., ham, mozzarella)
- Salt and pepper to taste
Directions:
1. In a mixing bowl, whisk together the egg, cream cheese, almond flour, and parmesan cheese until the mixture is smooth and well combined.
2. Heat a non-stick skillet over medium heat. Once hot, pour in the pancake batter, creating a nice round shape.
3. Cook until the bottom is golden brown, then flip and cook the other side until golden as well.
4. When cooked through, add your favorite fillings like ham and mozzarella, then season with a sprinkle of salt and pepper.
5. Serve hot with a steaming cup of black coffee on the side for a perfect breakfast treat!
Nutrition Facts (per serving):
- Calories: 180
- Protein: 10g
- Total Fat: 12g
- Saturated Fat: 6g
- Carbohydrates: 6g
- Fiber: 2g
Serving Size: 1 pancake
Enjoy these delightful and cheesy pancakes that will surely brighten up your morning! #BreakfastGoals #CreamCheesePancakes #LowCarb #EasyRecipes #YummyInMyTummy
0 Comments
0 Shares
18K Views