• Astronaut's eye view — Mount Fuji from space.

    Captured by astronaut Soichi Noguchi aboard the International Space Station (ISS), this stunning image shows Japan’s iconic Mount Fuji rising like a beacon through the clouds.

    At 400+ km above Earth, the ISS offers a rare perspective of our planet’s natural wonders — and this is one of the most breathtaking.

    #EarthFromSpace #MountFuji #Japan #ISS #SoichiNoguchi #AstronautPhotography
    Astronaut's eye view — Mount Fuji from space. Captured by astronaut Soichi Noguchi aboard the International Space Station (ISS), this stunning image shows Japan’s iconic Mount Fuji rising like a beacon through the clouds. At 400+ km above Earth, the ISS offers a rare perspective of our planet’s natural wonders — and this is one of the most breathtaking. #EarthFromSpace #MountFuji #Japan #ISS #SoichiNoguchi #AstronautPhotography
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  • They be like...
    They be like...
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  • Hello, 911? I'd like to report domestic violence.
    Hello, 911? I'd like to report domestic violence.
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  • Craving a delicious low-carb crust? This Keto Almond Flour Pie Crust is not only easy to make, but it's also perfect for all your favorite fillings! #Keto #LowCarb #HealthyBaking #SugarFree #PieTime

    Ingredients:
    - 2 cups almond flour
    - 1/4 cup coconut oil or unsalted butter, melted
    - 1 large egg
    - 1/4 teaspoon salt
    - 1 tablespoon erythritol or your preferred keto sweetener (optional)
    - 1 teaspoon vanilla extract (optional)

    Directions:
    1. Preheat your oven to 350°F (175°C).
    2. In a mixing bowl, whisk together the almond flour and salt.
    3. Stir in the melted coconut oil (or butter), egg, and if you’d like, the optional sweetener and vanilla extract. Mix until the dough comes together nicely.
    4. Press the dough evenly into a greased pie dish, making sure the crust is well-formed.
    5. Bake for 10-12 minutes, or until the crust is lightly golden and fragrant.
    6. Allow the crust to cool completely before adding your favorite keto-friendly filling.

    Nutritional Values (per serving):
    - Calories: 150
    - Total Fat: 13g
    - Net Carbs: 2g
    - Protein: 5g
    - Fiber: 2g

    Serving Size: 1 slice (makes approximately 8 slices)

    Enjoy this delightful crust guilt-free and fill it with whatever your heart desires!
    Craving a delicious low-carb crust? This Keto Almond Flour Pie Crust is not only easy to make, but it's also perfect for all your favorite fillings! #Keto #LowCarb #HealthyBaking #SugarFree #PieTime Ingredients: - 2 cups almond flour - 1/4 cup coconut oil or unsalted butter, melted - 1 large egg - 1/4 teaspoon salt - 1 tablespoon erythritol or your preferred keto sweetener (optional) - 1 teaspoon vanilla extract (optional) Directions: 1. Preheat your oven to 350°F (175°C). 2. In a mixing bowl, whisk together the almond flour and salt. 3. Stir in the melted coconut oil (or butter), egg, and if you’d like, the optional sweetener and vanilla extract. Mix until the dough comes together nicely. 4. Press the dough evenly into a greased pie dish, making sure the crust is well-formed. 5. Bake for 10-12 minutes, or until the crust is lightly golden and fragrant. 6. Allow the crust to cool completely before adding your favorite keto-friendly filling. Nutritional Values (per serving): - Calories: 150 - Total Fat: 13g - Net Carbs: 2g - Protein: 5g - Fiber: 2g Serving Size: 1 slice (makes approximately 8 slices) Enjoy this delightful crust guilt-free and fill it with whatever your heart desires!
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  • A new hydrogen-powered car is making headlines for delivering what electric vehicles still struggle to match: ultra-fast refueling and long-distance range. The vehicle claims to fully refuel in just 5 seconds and can travel up to 1,500 kilometers—a potential game-changer in clean transportation.

    Unlike battery-electric cars that require hours of charging, this hydrogen fuel cell car emits only water vapor, making it one of the most eco-friendly zero-emission solutions available.

    Hydrogen vehicles convert hydrogen into electricity using a fuel cell, offering high energy density and minimal downtime.

    In contrast to battery-electric vehicles, hydrogen fuel cells are:

    - Faster to refuel

    - Capable of longer continuous operation

    - Lighter over long distances due to lower storage weight

    With fuel cell buses already deployed in cities like Beijing, Tokyo, and Seoul, this car hints at a hydrogen-powered future beyond public transit—one where consumers don’t sacrifice speed or convenience for sustainability.

    #HydrogenCar #CleanTech #FuelCellVehicle #EVAlternative #ZeroEmissions
    A new hydrogen-powered car is making headlines for delivering what electric vehicles still struggle to match: ultra-fast refueling and long-distance range. The vehicle claims to fully refuel in just 5 seconds and can travel up to 1,500 kilometers—a potential game-changer in clean transportation. Unlike battery-electric cars that require hours of charging, this hydrogen fuel cell car emits only water vapor, making it one of the most eco-friendly zero-emission solutions available. Hydrogen vehicles convert hydrogen into electricity using a fuel cell, offering high energy density and minimal downtime. In contrast to battery-electric vehicles, hydrogen fuel cells are: - Faster to refuel - Capable of longer continuous operation - Lighter over long distances due to lower storage weight With fuel cell buses already deployed in cities like Beijing, Tokyo, and Seoul, this car hints at a hydrogen-powered future beyond public transit—one where consumers don’t sacrifice speed or convenience for sustainability. #HydrogenCar #CleanTech #FuelCellVehicle #EVAlternative #ZeroEmissions
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