Homemade Ketchup Rich and Tangy Homemade Tomato Ketchup Ingredients: 1 (6 oz) can tomato paste 1/2 cup apple cider vinegar 1/4 cup water 1/4 cup brown sugar 1 tablespoon honey 1 teaspoon salt 1/2 teaspoon onion powder 1/2 teaspoon garlic powder 1/4 teaspoon ground allspice 1/4 teaspoon ground cloves 1/4 teaspoon paprika 1/8 teaspoon ground cinnamon Pinch of cayenne pepper (optional, for heat) Directions: In a medium saucepan, combine all ingredients and whisk until smooth. Place over medium heat and bring to a simmer. Reduce heat to low and simmer uncovered for 15–20 minutes, stirring occasionally, until thickened to your liking. Let the ketchup cool completely, then transfer to a clean jar or bottle. Store in the refrigerator for up to 3 weeks. Prep Time: 5 minutes | Cooking Time: 20 minutes | Total Time: 25 minutes Kcal: 20 kcal per tablespoon (approx.) | Servings: Makes about 1 cup #homemadeketchup #tomatoketchup #diycondiments #easyrecipes #saucerecipes #naturalcondiments #homemadesauce #fromscratch #preservativefree #kidfriendly #mealprepideas #tangyflavor #kitchenbasics #spicysauce #sugarbalance #applecidervinegar #condimentrecipes #pantryfriendly #flavorboost #noadditives Say goodbye to store-bought! 🍅 Make this rich and tangy Homemade Ketchup from scratch with pantry staples in under 30 minutes!

Fajita Seasoning Bold and Smoky Homemade Fajita Seasoning Blend Ingredients: 1 tablespoon chili powder 1 tablespoon smoked paprika 2 teaspoons ground cumin 2 teaspoons garlic powder 2 teaspoons onion powder 1 teaspoon dried oregano 1 teaspoon salt 1/2 teaspoon black pepper 1/2 teaspoon crushed red pepper flakes (optional for heat) 1/2 teaspoon sugar (optional to balance flavors) Directions: In a small bowl, mix all the spices together until well combined. Store in an airtight jar or spice container for up to 6 months in a cool, dry place. Use about 1 to 2 tablespoons of seasoning per pound of meat or veggies for classic fajita flavor. Prep Time: 5 minutes | Cooking Time: 0 minutes | Total Time: 5 minutes Kcal: 15 kcal per tablespoon (approx.) | Servings: Makes about 6 tablespoons #fajitaseasoning #homemadespices #mexicanflavors #easyseasoning #mealprep #texmex #spiceblend #diyspices #seasoningmix #grillseasoning #fajitanight #glutenfree #preservativefree #smokyflavor #spicejar #spiceupyourmeal #lowcarbseasoning #homemadeflavor #tacotuesday #savoryblend Spice up your next fajita night with this bold and smoky homemade Fajita Seasoning 🌶️🔥 It’s quick, easy, and way better than store-bought!