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    It illy do be
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    Triggernometry: Advanced Betrayal Calculus
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    Getting shit done
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  • This political Cartoon starting to get more and more relevant. By Arend van Dam.
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  • Looking for a guilt-free, protein-packed breakfast? These Baked Cottage Cheese Eggs are fluffy, cheesy, and oh-so-satisfying!

    Ingredients:
    - 1 cup cottage cheese
    - 4 large eggs
    - 1/2 cup shredded cheddar cheese
    - 1/4 cup chopped green onions
    - 1/2 teaspoon garlic powder
    - 1/2 teaspoon onion powder
    - Salt and pepper to taste
    - 1 tablespoon olive oil or butter (for greasing)

    Directions:
    1. Preheat your oven to 375°F (190°C). This is where the magic begins!
    2. Take a medium-sized baking dish and grease it with olive oil or butter. Get those edges nice and slick to prevent sticking.
    3. In a large mixing bowl, toss together the cottage cheese, eggs, shredded cheddar, green onions, garlic powder, onion powder, salt, and pepper. Stir like you mean it until everything is perfectly blended.
    4. Pour the glorious mixture into your prepared baking dish, spreading it out evenly so every bite is delicious.
    5. Slide it into your preheated oven and bake for 25-30 minutes. You want the eggs to be set and the top to look a beautiful golden brown.
    6. Once it’s out of the oven, let it cool for a few minutes before cutting into squares. Trust me, it's worth the wait!

    Nutrition Facts (per serving, 1 square):
    - Calories: 180
    - Protein: 16g
    - Fat: 10g
    - Carbohydrates: 4g
    - Fiber: 1g

    Servings: Approximately 4 squares

    Enjoy your easy, cheesy breakfast that's perfect any day of the week! #HealthyBreakfast #CottageCheese #Eggs #CheesyGoodness #BakedEggs
    Looking for a guilt-free, protein-packed breakfast? These Baked Cottage Cheese Eggs are fluffy, cheesy, and oh-so-satisfying! Ingredients: - 1 cup cottage cheese - 4 large eggs - 1/2 cup shredded cheddar cheese - 1/4 cup chopped green onions - 1/2 teaspoon garlic powder - 1/2 teaspoon onion powder - Salt and pepper to taste - 1 tablespoon olive oil or butter (for greasing) Directions: 1. Preheat your oven to 375°F (190°C). This is where the magic begins! 2. Take a medium-sized baking dish and grease it with olive oil or butter. Get those edges nice and slick to prevent sticking. 3. In a large mixing bowl, toss together the cottage cheese, eggs, shredded cheddar, green onions, garlic powder, onion powder, salt, and pepper. Stir like you mean it until everything is perfectly blended. 4. Pour the glorious mixture into your prepared baking dish, spreading it out evenly so every bite is delicious. 5. Slide it into your preheated oven and bake for 25-30 minutes. You want the eggs to be set and the top to look a beautiful golden brown. 6. Once it’s out of the oven, let it cool for a few minutes before cutting into squares. Trust me, it's worth the wait! Nutrition Facts (per serving, 1 square): - Calories: 180 - Protein: 16g - Fat: 10g - Carbohydrates: 4g - Fiber: 1g Servings: Approximately 4 squares Enjoy your easy, cheesy breakfast that's perfect any day of the week! #HealthyBreakfast #CottageCheese #Eggs #CheesyGoodness #BakedEggs
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  • おーぷんりるか
    リベンジマッチ!!!って思ったけど流星のつけ毛忘れました……あとメガネ忘れたのでガン萎え

    北大祭行ってきたーん!!
    全部めっちゃ美味しいので皆様もぜひ(๑>ڡ<๑)

    かずは10時半までー!
    #すすきの #コンカフェ #コスプレ #札幌コンカフェ
    おーぷんりるか リベンジマッチ!!!って思ったけど流星のつけ毛忘れました……あとメガネ忘れたのでガン萎え 北大祭行ってきたーん!! 全部めっちゃ美味しいので皆様もぜひ(๑>ڡ<๑) かずは10時半までー! #すすきの #コンカフェ #コスプレ #札幌コンカフェ
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