0 Bình Luận
·0 Chia Sẻ
·21K Xem
-
-
Following the devastation of the 2011 Tōhoku earthquake and tsunami, Japan undertook one of the world’s most ambitious coastal defense projects. Stretching 395 kilometers along vulnerable shorelines, the Great Tsunami Wall reaches up to 12.5 meters in height and is engineered to withstand powerful waves triggered by future seismic activity.
But this effort wasn't just about concrete and steel. Japan planted over 9 million trees along the coast, using reforestation to reduce erosion and create an eco-buffer zone. Critics have debated its aesthetics and cost, yet for many communities, the wall symbolizes resilience, readiness, and the power of combining natural and engineered defenses to protect future generations.
#TsunamiWall #JapanEngineering #DisasterPreparedness #CoastalProtection #InfrastructureInnovationFollowing the devastation of the 2011 Tōhoku earthquake and tsunami, Japan undertook one of the world’s most ambitious coastal defense projects. Stretching 395 kilometers along vulnerable shorelines, the Great Tsunami Wall reaches up to 12.5 meters in height and is engineered to withstand powerful waves triggered by future seismic activity. But this effort wasn't just about concrete and steel. Japan planted over 9 million trees along the coast, using reforestation to reduce erosion and create an eco-buffer zone. Critics have debated its aesthetics and cost, yet for many communities, the wall symbolizes resilience, readiness, and the power of combining natural and engineered defenses to protect future generations. #TsunamiWall #JapanEngineering #DisasterPreparedness #CoastalProtection #InfrastructureInnovation0 Bình Luận ·0 Chia Sẻ ·24K Xem -
Looking for a flavorful dish that'll impress at dinner?
Grilled Miso-Glazed Cod
Ingredients:
- 4 cod fillets
- ¼ cup miso paste
- 2 tablespoons honey
- 2 tablespoons soy sauce
- 1 tablespoon rice vinegar
- 1 teaspoon sesame oil
- 1 clove garlic, minced
- 1 teaspoon ginger, grated
- 2 green onions, chopped (for garnish)
Preparation Steps:
1. In a mixing bowl, combine miso paste, honey, soy sauce, rice vinegar, sesame oil, garlic, and ginger to create the glaze.
2. Place the cod fillets in a shallow dish and pour the miso glaze over them. Marinate for at least 30 minutes in the refrigerator.
3. Preheat your grill to medium-high heat.
4. Remove the cod from the marinade and shake off any excess.
5. Grill the cod for 4-5 minutes on each side, or until it flakes easily with a fork.
6. Garnish with chopped green onions before serving.
Prep Time: 30 mins | Cooking Time: 10 mins | Total Time: 40 mins
Calories: 250 kcal per serving | Servings: 4 servings
Suggested Pairings: Serve with steamed rice and sautéed vegetables for a complete meal.
#grilledcod #miso #dinnerideasLooking for a flavorful dish that'll impress at dinner? Grilled Miso-Glazed Cod Ingredients: - 4 cod fillets - ¼ cup miso paste - 2 tablespoons honey - 2 tablespoons soy sauce - 1 tablespoon rice vinegar - 1 teaspoon sesame oil - 1 clove garlic, minced - 1 teaspoon ginger, grated - 2 green onions, chopped (for garnish) Preparation Steps: 1. In a mixing bowl, combine miso paste, honey, soy sauce, rice vinegar, sesame oil, garlic, and ginger to create the glaze. 2. Place the cod fillets in a shallow dish and pour the miso glaze over them. Marinate for at least 30 minutes in the refrigerator. 3. Preheat your grill to medium-high heat. 4. Remove the cod from the marinade and shake off any excess. 5. Grill the cod for 4-5 minutes on each side, or until it flakes easily with a fork. 6. Garnish with chopped green onions before serving. Prep Time: 30 mins | Cooking Time: 10 mins | Total Time: 40 mins Calories: 250 kcal per serving | Servings: 4 servings Suggested Pairings: Serve with steamed rice and sautéed vegetables for a complete meal. #grilledcod #miso #dinnerideas0 Bình Luận ·0 Chia Sẻ ·22K Xem