Looking for a fresh and tasty salad idea?
Crispy Halloumi Salad with Honey Vinaigrette
Ingredients:
- 250g halloumi cheese, sliced
- 4 cups mixed salad greens
- 1 cup cherry tomatoes, halved
- ½ cucumber, sliced
- 1 avocado, diced
- ¼ red onion, thinly sliced
- 3 tablespoons olive oil
- 1 tablespoon honey
- 1 tablespoon apple cider vinegar
- Salt and pepper to taste
Preparation Steps:
1. Heat a non-stick skillet over medium heat.
2. Add the sliced halloumi to the skillet and fry for about 2-3 minutes on each side until golden and crispy.
3. In a small bowl, whisk together the olive oil, honey, apple cider vinegar, salt, and pepper to create the vinaigrette.
4. In a large bowl, combine the mixed greens, cherry tomatoes, cucumber, avocado, and red onion.
5. Drizzle the honey vinaigrette over the salad and toss gently to combine.
6. Top the salad with the crispy halloumi slices before serving.
Prep Time: 10 mins | Cooking Time: 6 mins | Total Time: 16 mins
Calories: 350 kcal per serving | Servings: 2 servings
Suggested Pairings: Serve with crusty bread or a side of grilled vegetables for a complete meal.
#saladrecipe #halloumi #foodie
Crispy Halloumi Salad with Honey Vinaigrette
Ingredients:
- 250g halloumi cheese, sliced
- 4 cups mixed salad greens
- 1 cup cherry tomatoes, halved
- ½ cucumber, sliced
- 1 avocado, diced
- ¼ red onion, thinly sliced
- 3 tablespoons olive oil
- 1 tablespoon honey
- 1 tablespoon apple cider vinegar
- Salt and pepper to taste
Preparation Steps:
1. Heat a non-stick skillet over medium heat.
2. Add the sliced halloumi to the skillet and fry for about 2-3 minutes on each side until golden and crispy.
3. In a small bowl, whisk together the olive oil, honey, apple cider vinegar, salt, and pepper to create the vinaigrette.
4. In a large bowl, combine the mixed greens, cherry tomatoes, cucumber, avocado, and red onion.
5. Drizzle the honey vinaigrette over the salad and toss gently to combine.
6. Top the salad with the crispy halloumi slices before serving.
Prep Time: 10 mins | Cooking Time: 6 mins | Total Time: 16 mins
Calories: 350 kcal per serving | Servings: 2 servings
Suggested Pairings: Serve with crusty bread or a side of grilled vegetables for a complete meal.
#saladrecipe #halloumi #foodie
Looking for a fresh and tasty salad idea?
Crispy Halloumi Salad with Honey Vinaigrette
Ingredients:
- 250g halloumi cheese, sliced
- 4 cups mixed salad greens
- 1 cup cherry tomatoes, halved
- ½ cucumber, sliced
- 1 avocado, diced
- ¼ red onion, thinly sliced
- 3 tablespoons olive oil
- 1 tablespoon honey
- 1 tablespoon apple cider vinegar
- Salt and pepper to taste
Preparation Steps:
1. Heat a non-stick skillet over medium heat.
2. Add the sliced halloumi to the skillet and fry for about 2-3 minutes on each side until golden and crispy.
3. In a small bowl, whisk together the olive oil, honey, apple cider vinegar, salt, and pepper to create the vinaigrette.
4. In a large bowl, combine the mixed greens, cherry tomatoes, cucumber, avocado, and red onion.
5. Drizzle the honey vinaigrette over the salad and toss gently to combine.
6. Top the salad with the crispy halloumi slices before serving.
Prep Time: 10 mins | Cooking Time: 6 mins | Total Time: 16 mins
Calories: 350 kcal per serving | Servings: 2 servings
Suggested Pairings: Serve with crusty bread or a side of grilled vegetables for a complete meal.
#saladrecipe #halloumi #foodie
