Cheesy Miso Caramelized Corn and Pineapple Chile Dip Ingredients:3 tablespoons butter or olive oil4 cups fresh corn (from about 5-6 ears of corn)2 cups finely diced pineapple2 jalapeños, seeded and chopped1 Fresno chili pepper, seeded and chopped (optional)2 cloves garlic, minced and grated2 tablespoons white miso paste3 green onions, chopped1/3 cup fresh basil and/or...
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