Chawanmushi - savoury egg custard
Alright, let's craft a delicate and flavorful Chawanmushi, the savory Japanese egg custard. This recipe focuses on achieving a smooth, silky texture and a balanced umami flavor.
Recipe: Chef's Chawanmushi (Savory Egg Custard)
Yields: 2 servings
Prep time: 20 minutes
Cook time: 20-25 minutes
Ingredients:
Custard Base:
2 large eggs
1 cup (240ml) dashi stock (homemade or high-quality...
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