Guacamole Sauce Creamy Guacamole Sauce with Lime and Cilantro Ingredients: 2 ripe avocados 1/4 cup plain Greek yogurt or sour cream 2 tablespoons fresh lime juice 1 clove garlic, minced 1/4 cup fresh cilantro leaves 1/4 teaspoon ground cumin Salt, to taste 1–2 tablespoons water (to thin, as needed) Optional: 1 small jalapeño, seeded and chopped Directions: Cut the avocados in half, remove the pits, and scoop the flesh into a food processor or blender. Add Greek yogurt (or sour cream), lime juice, garlic, cilantro, cumin, and salt. Blend until smooth and creamy. Add water, a tablespoon at a time, until desired saucy consistency is achieved. Taste and adjust lime or salt as needed. For extra kick, blend in the jalapeño. Serve immediately or refrigerate in an airtight container with plastic wrap pressed directly on the surface to prevent browning. Prep Time: 10 minutes | Cooking Time: 0 minutes | Total Time: 10 minutes Kcal: 90 kcal (per 2 tbsp) | Servings: 6 servings #guacamolesauce #avocadosauce #creamsauces #healthydip #mexicanflavors #limeandcilantro #greencondiment #dippingsauce #easyrecipes #quickdip #guacamolerecipes #freshingredients #glutenfreevegan #veggiedip #saucerecipes #avocadodressing #tacotuesday #guacmagic #versatilesauce #spicyoption Say hello to your new favorite green sauce This Guacamole Sauce is smooth, zesty, and ready to drizzle on everything from tacos to grain bowls!

Spring Roll Dipping Sauce Sweet and Savory Vietnamese-Inspired Dipping Sauce for Spring Rolls Ingredients: 1/4 cup hoisin sauce 2 tablespoons creamy peanut butter 1 tablespoon soy sauce 1 tablespoon rice vinegar 1 tablespoon lime juice 1 teaspoon sesame oil 1–2 teaspoons sriracha (optional, for heat) 1/4 cup warm water (more to thin, if needed) 1 garlic clove, minced 1 tablespoon chopped roasted peanuts (for garnish) 1 teaspoon finely chopped fresh cilantro (optional) Directions: In a small mixing bowl, combine hoisin sauce, peanut butter, soy sauce, rice vinegar, lime juice, sesame oil, and sriracha. Stir in the minced garlic and gradually add warm water, whisking until the sauce is smooth and reaches your desired consistency. Taste and adjust seasoning or thickness as needed. Transfer to a serving bowl and top with chopped peanuts and cilantro if using. Serve with fresh spring rolls or as a dip for grilled meats, tofu, or veggies. Prep Time: 5 minutes | Cooking Time: 0 minutes | Total Time: 5 minutes Kcal: 95 kcal | Servings: 6 servings #springrollsauce #vietnamesedip #peanutsauce #hoisinsauce #homemadedip #easyrecipes #springrolls #asiandipping #saucerecipes #mealprepideas #southeastasianflavors #quickrecipes #ricepaperrolls #veganfriendly #spicydip #freshspringrolls #homemadesauces #dippingsauceideas #healthydip #plantbasedsauce This creamy, zesty Spring Roll Dipping Sauce is packed with peanut, lime, and a spicy kick—your rolls will thank you! 🥜🌿🔥