• Lira, the Kitsune Inventor - an OC I made for a Pathfinder game
    Lira, the Kitsune Inventor - an OC I made for a Pathfinder game
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  • Orange Dreamsicle Salad

    Creamy Orange Dreamsicle Fluff Dessert Salad

    Ingredients:

    1 (3.4 oz) package instant vanilla pudding mix

    1 cup cold milk

    1 (8 oz) container whipped topping (Cool Whip), thawed

    1 (15 oz) can mandarin oranges, drained

    1 (8 oz) can crushed pineapple, drained

    1 cup mini marshmallows

    Zest of 1 orange (optional)

    Directions:

    In a large mixing bowl, whisk the instant vanilla pudding mix and cold milk together until smooth and slightly thickened (about 2 minutes).

    Fold in the whipped topping until fully incorporated and creamy.

    Gently stir in the mandarin oranges and crushed pineapple.

    Add the mini marshmallows and orange zest, folding gently to avoid breaking the fruit.

    Cover the bowl and refrigerate for at least 1 hour before serving to allow the flavors to blend.

    Serve chilled and enjoy this light, creamy, fruity treat!

    Prep Time: 10 minutes | Cooking Time: 0 minutes | Total Time: 1 hour 10 minutes (including chilling)
    Kcal: 180 kcal | Servings: 6 servings

    #dreamsiclesalad #orangedessert #nostalgiadessert #easyrecipes #coolwhipdesserts #fluffsalad #picnicrecipes #potluckideas #fruitfluff #marshmallowsalad #summerdesserts #vintagerecipes #orangesalad #creamsiclefluff #dessertsalad #orangepudding #retrofood #easyfamilydesserts #nostalgicfood #holidayrecipes

    This Orange Dreamsicle Salad is like a creamy cloud of sunshine! A retro favorite that’s perfect for summer BBQs or family dinners.
    Orange Dreamsicle Salad Creamy Orange Dreamsicle Fluff Dessert Salad Ingredients: 1 (3.4 oz) package instant vanilla pudding mix 1 cup cold milk 1 (8 oz) container whipped topping (Cool Whip), thawed 1 (15 oz) can mandarin oranges, drained 1 (8 oz) can crushed pineapple, drained 1 cup mini marshmallows Zest of 1 orange (optional) Directions: In a large mixing bowl, whisk the instant vanilla pudding mix and cold milk together until smooth and slightly thickened (about 2 minutes). Fold in the whipped topping until fully incorporated and creamy. Gently stir in the mandarin oranges and crushed pineapple. Add the mini marshmallows and orange zest, folding gently to avoid breaking the fruit. Cover the bowl and refrigerate for at least 1 hour before serving to allow the flavors to blend. Serve chilled and enjoy this light, creamy, fruity treat! Prep Time: 10 minutes | Cooking Time: 0 minutes | Total Time: 1 hour 10 minutes (including chilling) Kcal: 180 kcal | Servings: 6 servings #dreamsiclesalad #orangedessert #nostalgiadessert #easyrecipes #coolwhipdesserts #fluffsalad #picnicrecipes #potluckideas #fruitfluff #marshmallowsalad #summerdesserts #vintagerecipes #orangesalad #creamsiclefluff #dessertsalad #orangepudding #retrofood #easyfamilydesserts #nostalgicfood #holidayrecipes This Orange Dreamsicle Salad is like a creamy cloud of sunshine! A retro favorite that’s perfect for summer BBQs or family dinners.
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  • Am I late …?🥹

    Been too busy during June and finally had time to settle my birthday party which is by this Sunday Was busy moving home during June! Making a more casual birthday party this year

    Will be bringing Egg Tart as my special guest this year!
    Been always wanting to try a green theme (I love green) and finally it’s a dream come true for me (终于实现了绿色主题的梦想!

    There are two Google Forms, check out my birthday merch by scrolling to last! Huhu

    Thank you for the birthday wishes last month Let’s celebrate properly again this Sunday! Love you 🙆🏼‍♀️
    Am I late …?🥹💕 Been too busy during June and finally had time to settle my birthday party which is by this Sunday 🙈💕 Was busy moving home during June! Making a more casual birthday party this year 😗💕 Will be bringing Egg Tart🐱 as my special guest this year! Been always wanting to try a green theme (I love green) and finally it’s a dream come true for me🙈💕 (终于实现了绿色主题的梦想! There are two Google Forms, check out my birthday merch by scrolling to last! Huhu😗💕 Thank you for the birthday wishes last month 💕 Let’s celebrate properly again this Sunday! Love you 🙆🏼‍♀️
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  • Khmeli Suneli Yogurt Dip

    Creamy Georgian Yogurt Dip with Khmeli Suneli Spice Blend

    Ingredients:

    1 cup plain Greek yogurt (full fat for best flavor)

    1 tablespoon Khmeli Suneli (Georgian spice blend)

    1 small garlic clove, minced

    1 tablespoon lemon juice

    1 tablespoon extra virgin olive oil

    Salt to taste

    Fresh dill or parsley for garnish (optional)

    Directions:

    In a medium mixing bowl, combine Greek yogurt, Khmeli Suneli, minced garlic, lemon juice, and olive oil.

    Stir well until all ingredients are fully blended and the dip is smooth.

    Taste and add salt as needed, adjusting spices to your preference.

    Chill in the refrigerator for at least 30 minutes to allow the flavors to meld.

    Garnish with fresh dill or parsley just before serving.

    Serve with fresh veggies, pita bread, crackers, or as a sauce for grilled meats.

    Prep Time: 10 minutes | Cooking Time: 0 minutes | Total Time: 10 minutes + chill time
    Kcal: 120 kcal | Servings: 4 servings

    #georgiancuisine #khmelisuneli #yogurtdip #herbblend #worldflavors #easyappetizer #dippingsauce #mediterraneaninspired #spicedip #healthyappetizers #georgianspices #glutenfreedip #simpleeats #tangyandsavory #vegetariandip #fusionflavors #dipperecipes #quicksnack #freshherbs #middleeasterninspired

    Elevate your snack game with this creamy Khmeli Suneli Yogurt Dip! A tangy, spiced twist inspired by Georgian flavors.
    Khmeli Suneli Yogurt Dip Creamy Georgian Yogurt Dip with Khmeli Suneli Spice Blend Ingredients: 1 cup plain Greek yogurt (full fat for best flavor) 1 tablespoon Khmeli Suneli (Georgian spice blend) 1 small garlic clove, minced 1 tablespoon lemon juice 1 tablespoon extra virgin olive oil Salt to taste Fresh dill or parsley for garnish (optional) Directions: In a medium mixing bowl, combine Greek yogurt, Khmeli Suneli, minced garlic, lemon juice, and olive oil. Stir well until all ingredients are fully blended and the dip is smooth. Taste and add salt as needed, adjusting spices to your preference. Chill in the refrigerator for at least 30 minutes to allow the flavors to meld. Garnish with fresh dill or parsley just before serving. Serve with fresh veggies, pita bread, crackers, or as a sauce for grilled meats. Prep Time: 10 minutes | Cooking Time: 0 minutes | Total Time: 10 minutes + chill time Kcal: 120 kcal | Servings: 4 servings #georgiancuisine #khmelisuneli #yogurtdip #herbblend #worldflavors #easyappetizer #dippingsauce #mediterraneaninspired #spicedip #healthyappetizers #georgianspices #glutenfreedip #simpleeats #tangyandsavory #vegetariandip #fusionflavors #dipperecipes #quicksnack #freshherbs #middleeasterninspired Elevate your snack game with this creamy Khmeli Suneli Yogurt Dip! A tangy, spiced twist inspired by Georgian flavors.
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  • BÍ QUYẾT ĐỂ CÓ MỘT CHÉN TƯƠNG ĐẬU PHỘNG CHẤM GỎI CUỐN CỰC KỲ NGON

    Nguyên liệu :
    5 muỗng canh tương hột
    1,5 muỗng canh bơ đậu phộng
    1 muỗng cà phê đậu phộng rang
    1 muỗng canh tỏi băm
    1 muỗng cà phê ớt băm nhỏ
    1 thìa đường
    2 muỗng canh dầu ăn
    Chế biến:
    BƯỚC 1 : xay tương hột
    Bạn cho 5 thìa tương hột vào máy xay sinh tố, thêm 8 thìa nước lọc, xay nhuyễn.
    BƯỚC 2 : nấu nước chấm tương đậu phộng
    Đặt chảo lên bếp để lửa vừa, cho 2 thìa dầu ăn vào chảo, khi dầu nóng thì cho tỏi băm vào xào cho thơm.
    Khi tỏi đã thơm, bạn cho tương hột đã xay vào, cho bơ đậu phộng, 1 thìa đường vào, đảo đều cho đến khi nước sốt hơi đặc lại thì nêm lại cho vừa ăn rồi tắt bếp.
    BƯỚC 3 : Để dùng, bạn cho tương ra chén, thêm đậu phộng rang và ớt sừng băm nhỏ vào, thưởng thức sẽ ngon hơn.
    Tương đậu phộng có vị tươi, chút thơm béo của bơ đậu phộng, đậu phộng rang và cay cay của ớt, chấm gỏi cuốn thì siêu ngon.
    BÍ QUYẾT ĐỂ CÓ MỘT CHÉN TƯƠNG ĐẬU PHỘNG CHẤM GỎI CUỐN CỰC KỲ NGON Nguyên liệu : 5 muỗng canh tương hột 1,5 muỗng canh bơ đậu phộng 1 muỗng cà phê đậu phộng rang 1 muỗng canh tỏi băm 1 muỗng cà phê ớt băm nhỏ 1 thìa đường 2 muỗng canh dầu ăn Chế biến: BƯỚC 1 : xay tương hột Bạn cho 5 thìa tương hột vào máy xay sinh tố, thêm 8 thìa nước lọc, xay nhuyễn. BƯỚC 2 : nấu nước chấm tương đậu phộng Đặt chảo lên bếp để lửa vừa, cho 2 thìa dầu ăn vào chảo, khi dầu nóng thì cho tỏi băm vào xào cho thơm. Khi tỏi đã thơm, bạn cho tương hột đã xay vào, cho bơ đậu phộng, 1 thìa đường vào, đảo đều cho đến khi nước sốt hơi đặc lại thì nêm lại cho vừa ăn rồi tắt bếp. BƯỚC 3 : Để dùng, bạn cho tương ra chén, thêm đậu phộng rang và ớt sừng băm nhỏ vào, thưởng thức sẽ ngon hơn. Tương đậu phộng có vị tươi, chút thơm béo của bơ đậu phộng, đậu phộng rang và cay cay của ớt, chấm gỏi cuốn thì siêu ngon.
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