Steak & Grain Bowls with Creamy Dill Sauce! Ingredients:For the Steak:1 lb steak (sirloin, flank, or your favorite cut)1 tablespoon olive oil1 teaspoon smoked paprika1/2 teaspoon garlic powder1/4 teaspoon salt1/4 teaspoon black pepperFor the Grain Bowl:1 cup cooked grains (quinoa, farro, brown rice, or your favorite)1 cup roasted tomatoes, halved (cherry or grape tomatoes)1 cup...

Pumpkin Soup with Sage and NutmegIngredients:1 medium pumpkin (about 4-5 lbs), peeled, seeded, and cut into cubes (or about 4 cups canned pumpkin puree, if you’re short on time)2 tbsp olive oil (for roasting)1 medium onion, diced2 cloves garlic, minced4 cups vegetable broth (or chicken broth for a richer flavor)1/2 cup coconut milk (or heavy cream for a richer option)1/2 tsp ground...

Chipotle Ranch Grilled Chicken BurritosIngredients:For the Grilled Chicken:2 boneless, skinless chicken breasts1 tbsp olive oil1 tsp garlic powder1 tsp onion powder1 tsp smoked paprika (or regular paprika)1/2 tsp ground cuminSalt & pepper, to tasteFor the Chipotle Ranch Sauce:1/2 cup ranch dressing1-2 tbsp chipotle peppers in adobo sauce (depending on your spice preference)1 tbsp lime...

 Char Siu Chicken with Coconut Rice Bowls Ingredients:For the Char Siu Chicken:2 lbs boneless, skinless chicken thighs1/4 cup soy sauce1/4 cup honey2 tablespoons rice vinegar2 cloves garlic, minced1 teaspoon ginger, grated1/2 teaspoon five-spice powder1/4 teaspoon red pepper flakes (optional)For the Coconut Rice:2 cups jasmine rice1 cup coconut milk1 cup water1/2 teaspoon salt1/4...

Serves: 4-6 | Prep Time: 20 minutes | Cook Time: 3 hoursIngredientsFor the Pork Belly Burnt Ends:3 lbs pork belly, skin removed, cut into 1.5-inch cubes2 tbsp olive oil2 tbsp smoked paprika2 tbsp brown sugar1 tsp garlic powder1 tsp onion powder1 tsp kosher salt1/2 tsp black pepper1/2 tsp cayenne pepper (optional, for heat)1 cup BBQ sauce (use your favorite)2 tbsp honey2 tbsp unsalted butter,...