Garlic Butter Prawns with Creamy Dip Ingredients:- 1 pound large prawns, peeled and deveined- 4 cloves garlic, minced- 1/4 cup butter- Salt and pepper to taste- For the creamy dip:- 1/2 cup mayonnaise- 2 tablespoons sour cream- 1 tablespoon lemon juice- 1 teaspoon Dijon mustard- Salt and pepper to tasteDirections:Step 1: Saute GarlicIn a skillet, melt butter over medium heat. Add minced...

Ginger Lime Chicken and Rice SoupIngredients:For the Soup:1 tablespoon olive oil1 sweet onion, diced6 garlic cloves, minced3 to 4 tablespoons minced fresh gingerKosher salt and pepper, to taste1 ½ cups cooked, shredded chicken4 cups chicken stock1 teaspoon freshly grated lime zestLime wedges, for servingFresh cilantro, for garnishFor the Cilantro Lime Rice:2 cups jasmine rice3 cups water...

 Crawfish Fondue in a Toasted Bread Bowl Indulge in this delicious Crawfish Fondue served in a toasted bread bowl! This dish is perfect for gatherings or as a comforting appetizer. Here’s how to make it: Ingredients:½ stick butter, melted½ small onion, finely diced½ green bell pepper, diced½ red bell pepper, diced4 oz cream cheese, softened1 lb...

Asian Chicken Cranberry SaladIngredients:For the Salad:2 large chicken breasts, grilled and sliced (or use rotisserie chicken)4 cups mixed salad greens (like spinach, arugula, and baby kale)1/2 cup dried cranberries1/2 cup sliced almonds (or cashews for a twist)1/2 red bell pepper, thinly sliced1/4 cup shredded carrots1 cucumber, sliced2 green onions, chopped1 tablespoon sesame seeds (optional,...

 No Meat Needed Pasta with Creamy Vegan Sauce Enjoy a delicious and hearty pasta dish that’s packed with flavor and nutrients, all without any meat! This recipe features a variety of vegetables and a creamy vegan sauce that will satisfy your cravings. Here’s how to make it:Ingredients:For the Pasta:8 oz pasta of your choice (spaghetti, penne, etc.)1 cup spinach1 cup kale,...