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Taco CupcakesIngredients:For the Taco Cupcakes:1 package (8-10) flour tortillas (small or medium size)1 lb (450g) ground beef (or ground turkey/chicken)1 packet taco seasoning (or homemade seasoning mix)1/2 cup water (as called for by taco seasoning instructions)1 cup shredded cheddar cheese (or a blend of cheddar and Monterey Jack)1/2 cup diced onion (optional)1 tablespoon olive oil (for...

Loaded Taco-Stuffed Cheesy Pockets RecipeIngredients:For the Filling:1 lb ground beef (or ground chicken or turkey)1 small onion, finely chopped1 packet taco seasoning (or homemade taco seasoning)1/2 cup water (for taco seasoning)1 cup shredded cheddar cheese (or Mexican blend)1/2 cup sour cream (optional for creaminess)1/2 cup salsa (optional for added flavor)1/4 cup chopped green onions...

Firecracker Beef Noodle Bowls Ingredients:For the Beef and Veggies:2 tablespoons avocado oil1 pound ground beef½ teaspoon salt1 small onion, diced3 cloves garlic, minced½ teaspoon crushed red pepper flakes⅓ cup water1 small crown of broccoli, cut into florets1 bell pepper, thinly sliced8 oz package of rice noodles (or substitute with rice)For the Firecracker...

Baked Apples with Feta, Honey, and CranberriesThese baked apples are a warm, comforting treat with the right amount of sweetness from honey and cranberries, paired with the creamy, salty bite of feta cheese. It’s a simple yet elegant dish that’s perfect for fall or winter gatherings!Ingredients:4 large apples (choose a firm variety like Honeycrisp, Gala, or Granny Smith)1/2 cup...

Chipotle Ranch Grilled Chicken BurritosIngredients:For the Grilled Chicken:2 boneless, skinless chicken breasts1 tbsp olive oil1 tsp garlic powder1 tsp onion powder1 tsp smoked paprika (or regular paprika)1/2 tsp ground cuminSalt & pepper, to tasteFor the Chipotle Ranch Sauce:1/2 cup ranch dressing1-2 tbsp chipotle peppers in adobo sauce (depending on your spice preference)1 tbsp lime...
