As usual, Steven Hofstetter.

The backpack’s watching you

“I tried to tell them plants feel pain too”

沢口愛華

Ra bên trong

Sizzling Scallops with Zesty Lime Cilantro Sauce Ingredients: 1 lb sea scallops, patted dry 2 tablespoons olive oil 1 tablespoon butter Salt and pepper to taste 1/4 cup fresh lime juice 1 tablespoon lime zest 1/4 cup fresh cilantro, chopped 2 cloves garlic, minced #scallops #seafoodrecipe #healthydinner #quickmeals #cilantrolime #searedscallops #dinnerideas #gourmetathome #weeknightmeals #lightrecipes #easyrecipes

If you're on the hunt for a guilt-free, delicious treat that satisfies your chocolate cravings, look no further! These Chocolate Cheesecake Fat Bombs are rich, creamy, and incredibly easy to whip up. Perfect as a low-carb snack or dessert, they’re a delightful way to indulge without compromising your health goals. Ingredients: - 2/3 cup cream cheese (room temperature) - 1/4 cup butter (melted) - 1/4 cup coconut oil (melted) Directions: 1. In a mixing bowl, combine the cream cheese, melted butter, and melted coconut oil. 2. Mix until the mixture is smooth and creamy—this step is key for that lovely texture! 3. Pour the creamy goodness into silicone molds or a lined baking dish for easy removal later. 4. Freeze until solid, which should take about 1-2 hours. Patience is a virtue here! 5. Once they’re nice and set, pop them out of the molds and enjoy these delightful low-carb treats anytime you need a pick-me-up. Nutrition Facts (per serving): - Serving Size: 1 fat bomb - Calories: 110 - Total Fat: 11g - Saturated Fat: 7g - Protein: 1g - Carbs: 1g - Fiber: 0g Treat yourself without a worry! #LowCarb #FatBombs #ChocolateLovers #HealthyTreats #KetoFriendly

BEHEMOTH BBQ BRISKET & BLUE CHEESE DEEP DISH Ingredients: 1 deep-dish crust 1 ½ cups chopped BBQ brisket 1 cup shredded mozzarella or cheddar ½ cup crumbled blue cheese ½ cup caramelized onions ½ cup smoky BBQ sauce Optional: fresh parsley or crispy onions Instructions: 1⃣ Spread BBQ sauce over crust base. 2⃣ Layer brisket, caramelized onions, mozzarella, then blue cheese. 3⃣ Bake at 375°F (190°C) for 25–30 min until bubbly and golden. 4⃣ Garnish with herbs or crispy onions. 5⃣ Slice thick into smoky, tangy, cheesy carnage! Prep: 15 min | Cook: 30 min | Total: 45 min | Serves: 4

If we placed Betelgeuse in our solar system, its size would be mind-blowing! This red supergiant is so massive that it would extend past Jupiter's orbit—engulfing Mercury, Venus, Earth, Mars, and even part of the asteroid belt! But here’s the real kicker: Betelgeuse is nearing the end of its life and will explode as a supernova sometime in the next 100,000 years. When it does, the explosion will be so bright that it could outshine the Moon for weeks!