• White Pizza Grilled Cheese Sandwich

    Gooey White Pizza-Inspired Grilled Cheese with Garlic and Herbs

    Ingredients:

    4 slices sourdough or Italian bread

    2 tablespoons unsalted butter, softened

    2 tablespoons garlic butter or garlic-infused olive oil

    1/2 cup ricotta cheese

    1/2 cup shredded mozzarella cheese

    1/4 cup shredded provolone cheese

    2 tablespoons grated Parmesan cheese

    1/4 teaspoon dried oregano

    1/4 teaspoon red pepper flakes (optional)

    Salt and black pepper to taste

    Fresh basil leaves (optional, for garnish)

    Directions:

    In a small bowl, mix ricotta with oregano, a pinch of salt, pepper, and red pepper flakes if using. Set aside.

    Butter one side of each slice of bread. On the unbuttered side, spread garlic butter or brush with garlic olive oil.

    On two slices (unbuttered side up), layer the ricotta mixture, then top with mozzarella, provolone, and Parmesan.

    Top with the other slices of bread (buttered side out).

    Heat a non-stick skillet over medium heat. Grill sandwiches for 3–4 minutes per side or until golden brown and the cheese is melted.

    Slice and serve warm, optionally garnished with fresh basil.

    Prep Time: 10 minutes | Cooking Time: 8 minutes | Total Time: 18 minutes
    Kcal: Approximately 480 kcal per sandwich | Servings: 2 sandwiches

    #whitepizza #grilledcheeselovers #cheesysandwich #comfortfoodrecipes #garlicbread #cheesemelt #sandwichideas #easymeals #whitepizzaflavor #homemadegoodness #cheesepull #quicklunch #mozzarella #grilledcheeseheaven #crispybread #easycomfortfood #sourdoughsandwich #meltycheese #pizzatwist #lunchtimegoals

    Craving pizza AND grilled cheese? This White Pizza Grilled Cheese Sandwich gives you both! So gooey and garlicky you’ll want two.
    White Pizza Grilled Cheese Sandwich Gooey White Pizza-Inspired Grilled Cheese with Garlic and Herbs Ingredients: 4 slices sourdough or Italian bread 2 tablespoons unsalted butter, softened 2 tablespoons garlic butter or garlic-infused olive oil 1/2 cup ricotta cheese 1/2 cup shredded mozzarella cheese 1/4 cup shredded provolone cheese 2 tablespoons grated Parmesan cheese 1/4 teaspoon dried oregano 1/4 teaspoon red pepper flakes (optional) Salt and black pepper to taste Fresh basil leaves (optional, for garnish) Directions: In a small bowl, mix ricotta with oregano, a pinch of salt, pepper, and red pepper flakes if using. Set aside. Butter one side of each slice of bread. On the unbuttered side, spread garlic butter or brush with garlic olive oil. On two slices (unbuttered side up), layer the ricotta mixture, then top with mozzarella, provolone, and Parmesan. Top with the other slices of bread (buttered side out). Heat a non-stick skillet over medium heat. Grill sandwiches for 3–4 minutes per side or until golden brown and the cheese is melted. Slice and serve warm, optionally garnished with fresh basil. Prep Time: 10 minutes | Cooking Time: 8 minutes | Total Time: 18 minutes Kcal: Approximately 480 kcal per sandwich | Servings: 2 sandwiches #whitepizza #grilledcheeselovers #cheesysandwich #comfortfoodrecipes #garlicbread #cheesemelt #sandwichideas #easymeals #whitepizzaflavor #homemadegoodness #cheesepull #quicklunch #mozzarella #grilledcheeseheaven #crispybread #easycomfortfood #sourdoughsandwich #meltycheese #pizzatwist #lunchtimegoals Craving pizza AND grilled cheese? This White Pizza Grilled Cheese Sandwich gives you both! 🔥🧄🧀 So gooey and garlicky you’ll want two.
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  • Looking for a fresh and zesty dip to elevate your snack game?
    Guacamole

    Ingredients:
    - 2 ripe avocados
    - 1 small onion, finely chopped
    - 1 tomato, diced
    - 1 lime, juiced
    - 1-2 cloves garlic, minced
    - Salt and pepper to taste
    - Fresh cilantro, chopped (optional)

    Preparation Steps:
    1. Cut the avocados in half, remove the pit, and scoop the flesh into a bowl.
    2. Mash the avocados with a fork until creamy but still chunky.
    3. Add the finely chopped onion, diced tomato, minced garlic, and lime juice.
    4. Season with salt and pepper to taste, and mix well.
    5. Stir in fresh cilantro if desired for an extra pop of flavor.
    6. Serve immediately with tortilla chips or as a topping for your favorite dishes.

    Prep Time: 10 mins | Cooking Time: 0 mins | Total Time: 10 mins
    Calories: 150 kcal per serving | Servings: 4 servings

    Suggested Pairings: Serve with tortilla chips, tacos, or as a topping for grilled chicken.

    #guacamole #snacktime #homemadedip
    Looking for a fresh and zesty dip to elevate your snack game? 🥑✨ Guacamole 🥑💚 Ingredients: - 2 ripe avocados - 1 small onion, finely chopped - 1 tomato, diced - 1 lime, juiced - 1-2 cloves garlic, minced - Salt and pepper to taste - Fresh cilantro, chopped (optional) Preparation Steps: 1. Cut the avocados in half, remove the pit, and scoop the flesh into a bowl. 2. Mash the avocados with a fork until creamy but still chunky. 3. Add the finely chopped onion, diced tomato, minced garlic, and lime juice. 4. Season with salt and pepper to taste, and mix well. 5. Stir in fresh cilantro if desired for an extra pop of flavor. 6. Serve immediately with tortilla chips or as a topping for your favorite dishes. Prep Time: 10 mins | Cooking Time: 0 mins | Total Time: 10 mins Calories: 150 kcal per serving | Servings: 4 servings Suggested Pairings: Serve with tortilla chips, tacos, or as a topping for grilled chicken. #guacamole #snacktime #homemadedip
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