Fishball Sauce

Tangy and Spicy Filipino Fishball Dipping Sauce

Ingredients:

1/4 cup soy sauce

2 tablespoons vinegar (white or cane vinegar)

1 tablespoon ketchup

1 teaspoon garlic, minced

1 teaspoon brown sugar

1/2 teaspoon chili flakes or fresh chopped chili (adjust to taste)

1 tablespoon water

1 teaspoon cornstarch (optional, for thickening)

1 teaspoon sesame oil (optional)

Directions:

In a small saucepan, combine soy sauce, vinegar, ketchup, garlic, brown sugar, chili flakes, and water.

Bring to a simmer over medium heat, stirring occasionally until the sugar dissolves.

If you prefer a thicker sauce, mix cornstarch with a little water to create a slurry and slowly stir into the sauce. Cook for another 1-2 minutes until thickened.

Remove from heat and stir in sesame oil if using. Let cool slightly.

Serve as a dipping sauce for fried or grilled fishballs.

Prep Time: 5 minutes | Cooking Time: 5 minutes | Total Time: 10 minutes
Kcal: 40 kcal | Servings: About 6 servings

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Bring the perfect balance of tangy and spicy to your fishballs with this quick and easy homemade sauce! A must-have for your snack time.
Fishball Sauce Tangy and Spicy Filipino Fishball Dipping Sauce Ingredients: 1/4 cup soy sauce 2 tablespoons vinegar (white or cane vinegar) 1 tablespoon ketchup 1 teaspoon garlic, minced 1 teaspoon brown sugar 1/2 teaspoon chili flakes or fresh chopped chili (adjust to taste) 1 tablespoon water 1 teaspoon cornstarch (optional, for thickening) 1 teaspoon sesame oil (optional) Directions: In a small saucepan, combine soy sauce, vinegar, ketchup, garlic, brown sugar, chili flakes, and water. Bring to a simmer over medium heat, stirring occasionally until the sugar dissolves. If you prefer a thicker sauce, mix cornstarch with a little water to create a slurry and slowly stir into the sauce. Cook for another 1-2 minutes until thickened. Remove from heat and stir in sesame oil if using. Let cool slightly. Serve as a dipping sauce for fried or grilled fishballs. Prep Time: 5 minutes | Cooking Time: 5 minutes | Total Time: 10 minutes Kcal: 40 kcal | Servings: About 6 servings #fishballsauce #filipinodipping #spicysauce #homemadesauce #fishballdipping #asiansauce #tangysauce #filipinorecipe #quickrecipe #easyhomemade #filipinofood #spicyandsavory #dipsauce #asianflavors #homecooking #easycooking #saucerecipe #condimentlove #snacktime #streetfood 🔥🍢 Bring the perfect balance of tangy and spicy to your fishballs with this quick and easy homemade sauce! A must-have for your snack time.
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