INGREDIENTS• Crushed Pineapple: Use a 20-ounce can of crushed pineapple, ensuring it is well-drained to prevent the dessert from becoming too watery.• Instant Coconut Cream Pudding Mix: A 3.4-ounce package of instant pudding mix adds a rich coconut flavor and creamy texture to the fluff.• Shredded Coconut: One cup of shredded coconut provides a delightful chew and enhances the...

 One Pot Cajun Beef Pasta with Lots of Veg Ingredients:For the One-Pot Pasta:1 tbsp olive oil2 garlic cloves, finely minced1 onion, chopped500g (1 lb) beef mince (ground beef)1 medium carrot, shredded (skin on)1 medium zucchini, shredded1 red capsicum (bell pepper), chopped2 tbsp tomato paste800g (28 oz) canned crushed tomatoes400g (14 oz) kidney beans, drained (or other beans of...

Ingredients:For the Cod:- 4 cod fillets (about 6 oz each)- 2 tbsp olive oil- Salt and pepper, to taste- 1/2 tsp paprikaFor the Tomato Basil Sauce:- 2 tbsp olive oil- 1 small onion, finely chopped- 3 cloves garlic, minced- 1 (14 oz) can crushed tomatoes- 1/4 cup dry white wine (optional)- 1 tsp dried oregano- 1/2 tsp red chili flakes (optional for heat)- 1/4 cup fresh basil, chopped- Salt and...

Honey Pepper Chicken Mac and CheeseIngredients:For the Honey Pepper Chicken:2 boneless, skinless chicken breasts2 tbsp honey1 tbsp olive oil1 tbsp soy sauce1 tsp black pepper1/2 tsp garlic powder1/2 tsp onion powderSalt, to tasteFor the Mac and Cheese:250g elbow macaroni (or your favorite pasta shape)2 tbsp butter2 tbsp all-purpose flour2 cups whole milk1 cup heavy cream2 cups sharp cheddar...

### Seared Scallops with Lemon Butter Cream Sauce Ingredients:- 1 pound fresh scallops- Salt and pepper to taste- 2 tablespoons olive oil- 2 tablespoons butter- 2 cloves garlic, minced- 1/2 cup chicken broth- 1/2 cup heavy cream- Zest and juice of 1 lemon- Fresh parsley for garnishDirections:Step 1: Prepare ScallopsPat the scallops dry with paper towels. Season both sides with salt and...