Harissa Chicken Spice up your dinner with this flavorful Harissa Chicken! Tender chicken thighs or breasts marinated in a zesty harissa sauce, perfect for a weeknight meal. Here’s how to make it:Ingredients:4-6 boneless chicken thighs or breasts (about 1-1.5 lbs)1 yellow onion, sliced2 tbsp harissa, divided2 tbsp water1 tbsp date syrup1 tsp paprika1 tsp cumin1/2 tsp salt1/2 tsp...

Bang Bang Chicken SlidersIngredients:For the Chicken:2 lbs boneless, skinless chicken breasts or thighs1 cup buttermilk (or regular milk if you don’t have buttermilk)1 cup all-purpose flour1 tsp garlic powder1 tsp onion powder1/2 tsp paprikaSalt and pepper, to tasteVegetable oil (for frying)For the Bang Bang Sauce:1/4 cup mayonnaise1/4 cup sweet chili sauce1-2 tbsp sriracha (depending on...

 Cinnamon Chicken Stew Ingredients:1 1/2 lbs boneless, skinless chicken thighsKosher salt, to taste1 tsp cinnamon2 tbsp olive oil1 yellow onion, diced2 garlic cloves, minced1 tsp sugar1 tsp dried oregano1/4 tsp ground cloves2 tbsp tomato paste1/2 cup red wine1 (15 oz) can crushed tomatoes1/2 cup chicken stockChopped parsley for garnishCooked pasta or rice for...

Creamy Lemon Garlic Chicken with Parmesan Bowtie Pasta Ingredients:- 4 chicken breasts, boneless and skinless- 4 cloves of garlic, minced- 1 cup chicken broth- 1/2 cup heavy cream- 2 tablespoons butter- Zest and juice of 1 lemon- 1 teaspoon dried oregano- Salt and pepper to taste- 1/2 cup grated Parmesan cheese- 12 oz bowtie pasta, cooked al denteDirections:Step 1: Sauté ChickenIn a...

Sausage Potato SoupIngredients:1 lb. Italian sausage (mild or spicy, your choice)1 medium onion, chopped3 cloves garlic, minced4 large russet potatoes, peeled and diced4 cups chicken broth (or vegetable broth)2 cups half-and-half (or heavy cream for a richer soup)1 cup milk1 cup shredded cheddar cheese (optional, for a cheesy twist)1 tsp dried thyme1/2 tsp crushed red pepper flakes (optional...